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Preparation method of modified peanut straw pig feed and prepared pig feed

A technology of peanut straw and peanut straw powder, applied in animal feed, animal feed, applications, etc., can solve food safety hazards, endanger human health and other problems, and achieve the effects of enhancing appetite, promoting healthy growth, and easy absorption

Inactive Publication Date: 2013-03-27
HEFEI YONGSHENG POULTRY
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  • Abstract
  • Description
  • Claims
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Problems solved by technology

[0002] At present, the number of meat pigs in our country is constantly increasing, and people are more and more concerned about the nutritional value and safety factors of meat breeding pigs. Most of the pig feeds that increase the disease resistance of pigs in the prior art contain antibiotics. Long-term consumption Pork has many potential food safety hazards and even endangers human health. Therefore, it is urgent to provide a pig feed and a preparation method that does not add antibiotics and is beneficial to the healthy growth of pigs.

Method used

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  • Preparation method of modified peanut straw pig feed and prepared pig feed

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Embodiment Construction

[0034] The preparation method of modified peanut straw pig feed comprises the following steps:

[0035] 1. Modified peanut straw is made by the following methods:

[0036] Modified formula: peanut straw powder 12kg, eagle tea 1.5kg, green tea 4kg, sugarcane leaves 4kg, cinnabar grass 4kg, hawthorn leaves 1.5kg, ginger 2.5kg,

[0037] Preparation:

[0038] a. Soak the broken peanut stalks in 1% citric acid solution for 1-2 hours, remove them, rinse with 1% sodium bicarbonate, then rinse with distilled water until neutral, dehydrate and dry;

[0039] b. decocting cinnabar grass, hawthorn leaves and sugarcane leaves with water to obtain an extract;

[0040] c, drying the eagle tea and green tea and pulverizing them into powder;

[0041] d, adding water to ginger;

[0042] E, above-mentioned four kinds of materials are mixed, stirred, through puffing, obtained modified peanut straw granular material;

[0043] 2. The composite acidifier is made of the following raw materials i...

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Abstract

The invention discloses a preparation method of modified peanut straw pig feed. The modified peanut straw pig feed is prepared by mixing the ingredients of corn, wheat, extruded soybean, litsea coreana powder, modified peanut straw, winter daphne and the like with Chinese herbal medicine according to certain parts by weight. A composite acidifier is added to the preparation method of the modified peanut straw pig feed, so that the appetite of animals can be stimulated; food-intake of the animals is increased; adsorption of the animals on nutritional ingredients is facilitated; and the disease resistance of the animals is increased, and the quality guarantee period of the feed is long. The common antibiotic is replaced by the ingredients of Chinese herbal medicine; removing of endotoxin of a pig is facilitated; a good growth state of the pig is kept; and the modified peanut straw pig feed can prevent and treat diseases, the pig can grow rapidly, the quality of the pork is improved, and the pork is suitable for being eaten by people.

Description

technical field [0001] The invention relates to a preparation method of modified peanut straw pig feed, which belongs to the technical field of breeding feed. Background technique [0002] At present, the number of meat pigs in our country is constantly increasing, and people are more and more concerned about the nutritional value and safety factors of meat breeding pigs. Most of the pig feeds that increase the disease resistance of pigs in the prior art contain antibiotics. Long-term consumption Pork has many potential food safety hazards and even endangers human health. Therefore, it is urgent to provide a pig feed and a preparation method that does not add antibiotics and is beneficial to the healthy growth of pigs. Contents of the invention [0003] The object of the present invention is to provide a preparation method of modified peanut straw pig feed and the prepared pig feed. [0004] The present invention adopts following technical scheme: [0005] A method for p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/14A23K1/16A23K1/18
CPCY02P60/877Y02P60/87
Inventor 徐永生
Owner HEFEI YONGSHENG POULTRY
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