Nourishing moisture-retention emulsion and preparation method thereof
A technology of moisturizing lotion and lotion, which is applied in the direction of pharmaceutical formulations, cosmetic preparations, dressing preparations, etc. It can solve problems such as windy weather, rough skin and desquamation, low humidity, etc., and achieve control of pigmentation recurrence and hydration ability Effect of rising and replenishing moisture
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Embodiment 1
[0040] 1.1 Preparation of lily extract
[0041] Weigh 10g of lilies, heat to 95°C, decoct and extract 3 times, add 150ml of water for the first time, extract for 1h, add 120ml of water for the second time, extract for 1h, add 80ml of water for the third time, extract for 1h, each time Filter with 3 layers of gauze, combine the filtrate, heat and concentrate to 60ml, filter with 3 layers of gauze, set aside.
[0042] 1.2 Preparation of Hongqiaomei Extract
[0043] Weigh 8g of Hongqiaomei, heat to 95°C, decoct and extract 3 times, add 400ml of water for the first time, extract for 1h, add 320ml of water for the second time, extract for 1h, add 240ml of water for the third time, extract for 1h , filtered with 3 layers of gauze each time, combined the filtrate, heated and concentrated to 48ml, filtered with 3 layers of gauze, and set aside.
[0044] 1.3 Preparation of winter melon seed extract
[0045] Weigh 30g of wax gourd seeds, heat to 94°C, decoct and extract 3 times, use ...
Embodiment 2
[0059] 2.1 Preparation of lily extract
[0060] Weigh 15g of lilies, heat to 94°C, decoct and extract 3 times, add 210ml of water for the first time, extract for 1h, add 165ml of water for the second time, extract for 0.9h, add 135ml of water for the third time, extract for 1h, Filter with three layers of gauze for the first time, combine the filtrates, heat and concentrate to 80ml, filter with three layers of gauze, and set aside.
[0061] 2.2 Preparation of Hongqiaomei Extract
[0062] Weigh 10g of Hongqiaomei, heat to 94°C, decoct and extract 3 times, add 450ml of water for the first time, extract for 1.1h, add 350ml of water for the second time, extract for 1h, add 25 times of water for the third time, Extract for 1.1h, filter each time with 3 layers of gauze, combine the filtrates, heat and concentrate to 50ml, filter with 3 layers of gauze, and set aside.
[0063] 2.3 Preparation of winter melon seed extract
[0064] Weigh 40g of wax gourd seeds, heat to 94°C, decoct ...
Embodiment 3
[0078] The physicochemical index of embodiment 1,2 is as follows:
[0079] 3.1 Traits
[0080] This product is a fine and uniform milky white emulsion with suitable viscosity, good stability, fragrant smell.
[0081] 3.2 PH value check
[0082] Get this product, measure with pH meter, record pH value between 6.5-7.0.
[0083] 3.3 Hot and cold experiments
[0084] The emulsion was packaged in a transparent cosmetic bottle and refrigerated in a refrigerator at 4°C for one month to observe no delamination. In a constant temperature box at 55°C for 24 hours, the emulsion has no phenomenon of stratification, emulsification and odor change.
[0085] 3.4 Centrifugation experiment
[0086] Encapsulate the emulsion in a stoppered test tube and centrifuge at 3000r / min for 20min without stratification
[0087] 3.5 Placement experiment at room temperature
[0088] The emulsion prepared in Examples 1 and 2 was placed in a cosmetic bottle, and left standing at room temperature for 6 ...
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