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Herba leonuri health care yoghourt having menstruation-adjusting and blood-activating effects and production process thereof

A technology of regulating menstruation, promoting blood circulation, and health care yoghurt, which is applied in the field of food processing, can solve problems such as inability to achieve health care effects, unsuitable for long-term large-scale consumption, and unacceptable bitter taste, so as to care for menstrual health, improve nutritional value and quality, and enhance health care The effect of efficacy

Inactive Publication Date: 2013-01-16
徐洁
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The main technical problem at present is that the bitter taste of the traditional Chinese medicine itself makes consumers generally unacceptable, and often its related products have to add a large amount of sugars and sweeteners, so it is not suitable for long-term consumption in large quantities, thereby failing to provide good health care Effect

Method used

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  • Herba leonuri health care yoghourt having menstruation-adjusting and blood-activating effects and production process thereof
  • Herba leonuri health care yoghourt having menstruation-adjusting and blood-activating effects and production process thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A motherwort health-care yoghurt with functions of regulating menstruation and promoting blood circulation, which is composed of motherwort, skimmed milk powder, white sugar, α-starch, and deionized water; It is: skimmed milk powder 12%; white granulated sugar 6%; motherwort juice 10%; Streptococcus thermophilus 1‰; α-starch 0.15%; deionized water 68.85%.

[0033] The specific production process is as follows: figure 1 As shown, first, weigh 25g of motherwort, put it in a container after crushing, add 250mL of deionized water, heat to boiling, and extract for 1h; add 250mL of deionized water again, and continue to extract for 0.5h; combine the two extracts , filtered through 4 layers of gauze to obtain a 4.76% extract by mass. Then, weigh 1.715g of β-cyclodextrin into a container, add 17.15mL of water, and heat to 60°C to fully dissolve the dextrin. Slowly add 25.7mL motherwort extract juice while stirring. After adding, continue to stir for 1 hour to make motherwort...

Embodiment 2

[0035] A motherwort health-care yoghurt with functions of regulating menstruation and promoting blood circulation, which is composed of motherwort, skimmed milk powder, white sugar, α-starch, and deionized water; It is: skimmed milk powder 13%; white granulated sugar 6.5%; motherwort juice 10.5%; Lactobacillus bulgaricus 1‰; α-starch 0.2%; deionized water 69.85%.

[0036] The specific production process is as follows: figure 1As shown, first, weigh 50g of motherwort, put it in a container after crushing, add 500mL of deionized water, heat to boiling, and extract for 1h; add 500mL of deionized water again, and continue to extract for 0.5h; combine the two extracts , filtered through 4 layers of gauze to obtain a 4.76% extract by mass. Then, weigh 3.43g of β-cyclodextrin into a container, add 34.3mL of water, and heat to 60°C to fully dissolve the dextrin. Slowly add 51.4mL motherwort extract juice while stirring. After adding, continue to stir for 1 hour to make motherwort-β...

Embodiment 3

[0038] A motherwort health-care yoghurt with functions of regulating menstruation and promoting blood circulation, which is composed of motherwort, skimmed milk powder, white sugar, α-starch, and deionized water; It is: skimmed milk powder 14%; white sugar 7%; motherwort juice 11%; Streptococcus thermophilus and Lactobacillus bulgaricus 1‰; α-starch 0.25%; deionized water 70.85%.

[0039] The specific production process is as follows: figure 1 As shown, first, weigh 100g of motherwort, put it in a container after crushing, add 1000mL of deionized water, heat to boiling, and extract for 1h; add 1000mL of deionized water again, and continue to extract for 0.5h; combine the two extracts , filtered through 4 layers of gauze to obtain a 4.76% extract by mass. Then, weigh 6.86g of β-cyclodextrin into a container, add 68.6mL of water, and heat to 60°C to fully dissolve the dextrin. Slowly add 102.8mL motherwort extract juice while stirring. After adding, continue to stir for 1 hou...

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Abstract

The invention discloses herba leonuri health care yoghourt having menstruation-adjusting and blood-activating effects. The herba leonuri health care yoghourt is composed of herba leonuri, milk sources, white granulated sugar, stabilizer and deionized water. The herba leonuri health care yoghourt, comprises, by mass, 12%-14% of milk sources, 6%-7% of white granulated sugar, 10%-11% of herba leonuri juice, 1%. of strains, 0.15%-0.25% of stabilizer and 68.85%-70.85% of deionized water. The herba leonuri in raw materials can remove blood stasis for promoting tissue regeneration, promote blood circulation for regulating menstruation and induce diuresis to reduce edema, is a main medicine used for treating gynecology disease by doctors of all dynasties, can be eaten for a long term, and relieves irregular menstruation and dysmenorrheal and the like. High and new food processing technologies including a beta-cyclodextrin embedding technology and compound bacterium yoghourt fementation and the like are comprehensively adopted in the provided herba leonuri health care yoghourt, and nutritional values and quality of products are remarkably improved. The yoghourt serves as a carrier, and not only is favorable for maintaining intestinal canal flora balance of the human body and promotes stomach intestine health, but also is easily favored by female consumers by means of cool, smooth and fine taste.

Description

technical field [0001] The invention relates to health-care yoghurt, in particular to a method for preparing motherwort health-care yoghurt with the functions of regulating menstruation and activating blood circulation, and belongs to the technical field of food processing. Background technique [0002] Dysmenorrhea refers to the phenomenon of lower abdomen or waist pain in women during menstruation and before and after. Severe cases can lead to nausea and vomiting, pale complexion and even fainting. Irregular menstruation will seriously affect women's normal work and life. With the acceleration of the pace of life, contemporary women are mostly busy with work and neglect to take care of themselves during their menstrual period, which also causes problems such as irritability, backache and leg pain. Motherwort yogurt can integrate menstrual health elements into people's daily life, and has great development value. [0003] At present, there are products on the market for re...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/13
Inventor 徐洁左琦徐青吴金鸿
Owner 徐洁
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