Green shell egg incubation method
A technology for eggs and breeding eggs, which is applied in animal husbandry and other fields, and can solve the problems of low hatching rate of green-shell eggs
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[0012] The hatching site is Shanmuhe Avenue, Chengguan Town, Shibing County, among the green mountains and green waters of Miaoling Mountains, which is a low hilly area with a pleasant climate.
[0013] (1) Take out 200 sterilized breeding eggs from the storage room and preheat them naturally in the incubation room. The incubator needs to be cleaned, sterilized, debugged, and preheated. The position of the eggs on the code plate is the same as when they were stored;
[0014] (2) Put the incubator sensor in the space outside the code disc inside the incubator. The temperature in the incubator space is 38.5°C on the 1st-7th day after hatching, 38°C on the 8th-18th day, and 38.5°C on the 19th-21st day. The temperature is 37.5°C, the incubation humidity in the incubator is 45% on the 1st-20th day, and 60% on the 21st-24th day;
[0015] (3) On the first 1-20 days after hatching, turn the eggs every 2 hours at an angle of 90 degrees, so that all parts of the embryo can be heated ...
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