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Natural medicinal and edible raw material for improving nutritional anemia and preparation method thereof

A technology of nutritional anemia and homology of medicine and food is applied in the field of medicine to achieve the effects of good curative effect, low price and quick effect.

Active Publication Date: 2012-12-12
SHAANXI JINZHENG PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In this highly competitive society, in order to finish work in time, breakfast and lunch are eaten casually. After a long time, people's bodies will suffer from malnutrition. Nutritional anemia is a common disease. Relying on medicine to solve nutritional anemia, But everyone knows that the medicine is three-point poisonous and cannot fundamentally solve nutritional anemia

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  • Natural medicinal and edible raw material for improving nutritional anemia and preparation method thereof

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Effect test

Embodiment 1

[0019] Embodiment 1: A natural medicine and food homologous raw material for improving nutritional anemia is composed of the following raw materials in parts by weight: 80 g of Astragalus root, 70 g of Angelica sinensis, 80 g of Codonopsis pilosula, 70 g of wolfberry fruit, 60 g of donkey-hide gelatin, 85 g of white granulated sugar, Potassium sorbate 0.4 g, add purified water to 1000 ml.

[0020] A preparation method of a natural medicine and food homologous raw material for improving nutritional anemia is:

[0021] 1) Separately purify Astragalus, Angelica, Codonopsis, and Lycium barbarum, and prepare for later use after passing the inspection;

[0022] 2) Ejiao is ready for use after passing the inspection;

[0023] 3) Decoct the astragalus, angelica, Codonopsis, and wolfberry in step 1) with water for 2 times, add 9 times the amount of water each time, and decoct for 2 hours each, filter the decoction, combine the filtrates, and heat them at a temperature of 75°C. Under ...

Embodiment 2

[0025] Embodiment 2: A natural medicine and food homologous raw material for improving nutritional anemia is composed of the following raw materials in parts by weight: 150 g of Astragalus root, 120 g of Angelica sinensis, 140 g of Codonopsis pilosula, 90 g of wolfberry fruit, 100 g of donkey-hide gelatin, and 110 g of white granulated sugar , potassium sorbate 0.6 g, add purified water to 1000ml.

[0026] A preparation method of a natural medicine and food homologous raw material for improving nutritional anemia is:

[0027] 1) Separately purify Astragalus, Angelica, Codonopsis, and Lycium barbarum, and prepare for later use after passing the inspection;

[0028] 2) Ejiao is ready for use after passing the inspection;

[0029] 3) Decoct the astragalus, angelica, Codonopsis, and wolfberry in step 1) with water for 2 times, add 9 times the amount of water each time, and decoct for 2 hours each, filter the decoction, combine the filtrates, and heat them at a temperature of 75°C...

Embodiment 3

[0031] Embodiment 3: A natural medicine and food homologous raw material with improved nutritional anemia is composed of the following raw materials in parts by weight: 120 g of Astragalus root, 100 g of Angelica sinensis, 100 g of Codonopsis pilosula, 80 g of wolfberry fruit, 80 g of donkey-hide gelatin, 100 g of white granulated sugar, Potassium sorbate 0.5g, add purified water to 1000ml.

[0032] A preparation method of a natural medicine and food homologous raw material for improving nutritional anemia is:

[0033] 1) Separately purify Astragalus, Angelica, Codonopsis, and Lycium barbarum, and prepare for later use after passing the inspection;

[0034] 2) Ejiao is ready for use after passing the inspection;

[0035] 3) Decoct the astragalus, angelica, Codonopsis, and wolfberry in step 1) with water for 2 times, add 9 times the amount of water each time, and decoct for 2 hours each, filter the decoction, combine the filtrates, and heat them at a temperature of 75°C. Unde...

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Abstract

The invention relates to the technical field of medicines, specifically to a natural medicinal and edible raw material for improving nutritional anemia and a preparation method thereof. The natural medicinal and edible raw material for improving nutritional anemia comprises the following ingredients of: by weight, 80-150 parts of Radix Astragali, 70-120 parts of Chinese angelica, 80-140 parts of Radix Codonopsis, 70-90 parts of wolfberry, 60-100 parts of donkey-hide gelatin, 85-110 parts of white sugar, 0.4-0.6 part of potassium sorbate and purified water added to 1000 ml, and is prepared by a certain method. The raw material provided by the invention is an oral liquid. As people need to drink every day, they will not forget to take the medicine. In addition, the raw material provided by the invention has a good curative effect, is effective, requires low price, and is suitable for ordinary people to use.

Description

1. Technical field: [0001] The invention relates to the technical field of medicine, in particular to a natural medicine and food homologous raw material with improved nutritional anemia and a preparation method. 2. Technical background: [0002] In this fiercely competitive society, in order to complete the work in time, breakfast and lunch are eaten casually. Often, people's bodies will suffer from malnutrition for a long time. Nutritional anemia is a common disease. It is solved by taking medicine. However, we all know that it is a drug that is poisonous and cannot fundamentally solve nutritional anemia. 3. Content of the Invention [0003] The present invention is to solve the above-mentioned deficiencies of the technical background, and provides a natural medicine and food homologous raw material and a preparation method with good curative effect, quick effect and low price, which can improve nutritional anemia. [0004] In order to achieve the above object, the tech...

Claims

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Application Information

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IPC IPC(8): A61K36/815A61K9/08A61P7/06A61K35/36
Inventor 闫伟
Owner SHAANXI JINZHENG PHARMA
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