High-strength hot-rolled steel plate and manufacturing method therefor
一种热轧钢板、高强度的技术,应用在制造工具、金属轧制、热处理炉等方向,能够解决韧性断裂等问题
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no. 1 Embodiment approach
[0278] Next, reasons for limiting the composition of the high-strength hot-rolled steel sheet according to the first embodiment of the present invention will be described. In addition, below, the mass % in a composition is abbreviated as %.
[0279] C: 0.02%~0.1%
[0280] C is an element that combines with Nb, Ti, etc., and contributes to an increase in tensile strength by precipitation strengthening. In addition, C lowers the cross-sectional shape transition temperature by miniaturizing the microstructure. In addition, C also has the effect of suppressing the peeling of the grain boundary during punching by segregating to the grain boundary in the form of solid solution C, thereby suppressing the occurrence of peeling. When the C content is less than 0.02%, these effects cannot be sufficiently obtained, and desired hole expandability and fracture properties cannot be obtained. On the other hand, when the C content exceeds 0.1%, iron carbide (Fe carbide) which is unfavorabl...
no. 2 Embodiment approach
[0360] Next, a second embodiment of the present invention will be described. The high-strength hot-rolled steel sheet of the second embodiment is different from the first embodiment in that it contains a predetermined amount of V and hardly contains Nb. Other points are the same as those of the first embodiment.
[0361] V: 0.001%~0.2%
[0362] V is an element that finely precipitates in the form of VC and contributes to an increase in the tensile strength of the steel sheet through precipitation strengthening. When the V content is less than 0.001%, it is difficult to obtain sufficient tensile strength. In addition, V has the effect of increasing the n value (work hardening index) which is one of the indicators of formability. On the other hand, when the V content exceeds 0.2%, these effects are saturated, and the economic efficiency is reduced. Therefore, the V content is set to not less than 0.001% and not more than 0.2%. In addition, in order to further enhance the ab...
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