Stomach tube intubation depth identification device and manufacturing method thereof
A manufacturing method and a gastric tube technology, which are applied in the field of gastric tube intubation depth identification devices, can solve the problems of insensitive cough reflex, obvious phlegm sound, sputum escape, etc., and achieve the effects of stable chemical properties and low cost.
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Embodiment 1
[0019] A gastric tube intubation depth identification device, comprising: a gastric tube 1 and a guide wire 2 that can be inserted into the gastric tube 1, and 2 to 4 pH cotton yarns 4 are arranged on the guide wire 2, and the pH cotton yarn 4 is for adsorbing purple cabbage juice And the cotton yarn after drying is provided with a stomach tube hole 3 on the stomach tube 1 and the stomach tube hole 3 is adjacent to the end of the stomach tube. In this embodiment, the cotton yarn as the pH cotton yarn 4 is wound on the guide wire 2; the number of the pH cotton yarn 4 arranged on the guide wire 2 is 2 to 4, that is, the number of the pH cotton yarn 4 is 2, 3 or 4. The axial distance between adjacent pH cotton yarns is equal, the number of gastric tube holes 3 arranged on the gastric tube 1 is 2 to 4, and the axial distance between adjacent gastric tube holes is equal and equal to between adjacent pH cotton yarns The axial distance of the gastric tube holes is uniformly distribut...
Embodiment 2
[0021] A method for manufacturing a gastric tube intubation depth identification device, respectively taking a gastric tube 1 provided with a gastric tube hole 3 and a guide wire 2 that can be inserted into the gastric tube 1, then taking a pH cotton yarn, and wrapping the pH cotton yarn on the guide wire 2 Above, the pH cotton yarn is the cotton yarn after adsorbing purple cabbage juice and drying in the air. The cotton yarn after adsorbing purple cabbage juice and drying in the air is prepared by any of the following methods:
[0022] method 1:
[0023] Take the sea cabbage, remove the dead leaves outside the sea cabbage, wash and chop it, then place the chopped sea cabbage in a heating container and add water to soak the chopped sea cabbage in the water, heat and boil For more than ten minutes, after cooling, filter and take the filtrate. Finally, take cotton yarn and soak the cotton yarn in the filtrate. After the cotton yarn is soaked, take it out and air dry to obtain t...
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