Gingko Pu-Er ripe tea and preparation method thereof

Abstract

The invention discloses gingko Pu-Er ripe tea and a preparation method thereof. The gingko Pu-Er ripe tea comprises the following components: 45-65 percent of ginkgo leaves and 35-55 percent of Pu-Er ripe tea. According to the invention, in the process of processing the ginkgo leaves, activation and differentiation of effective components of the ginkgo leaves are solved, the effective components of the gingko Pu-Er ripe tea can be leached rapidly when the gingko Pu-Er ripe tea is brewed, and thus the efficacies of the beneficial components are improved and ensured. The gingko Pu-Er ripe tea is good in mouthfeel and strong in flavor, changes bitter and astringent mouthfeel of common gingko tea and can achieve a health care effect while people enjoy the tea; and all of the prepared gingko Pu-Er ripe tea, tea bags and blocky tea can ensure the beneficial effects of the gingko Pu-Er ripe tea products, and are simple in the preparation method, convenient to use and easy to be accepted by the public. The gingko Pu-Er ripe tea disclosed by the invention is novel health tea which has the functions of preventing and treating cerebrovascular and cardiovascular arteriosclerosis, hypertension and senile dementia and simultaneously has the efficacies of benefiting urination, aiding digestion, dispensing effect of alcohol, losing weight, promoting appetite, descending Qi, using diuretic of hydragogue to alleviate water retention and relaxing the bowels.

Description

technical field [0001] The invention relates to the technical field of health drinks, in particular to a cooked Ginkgo Pu'er tea and a preparation method thereof. technical background [0002] The medical and health care value of Ginkgo biloba has been revealed by scholars at home and abroad. Ginkgo biloba contains more than 20 kinds of flavonoids, the content of which is more than 24% in the total extract, mainly including Ginkgo diketone (Cinkgetin), Isoginkgo biflavonoids (So ginkgetin), bilobetin. Ginkgo biloba also contains terpene lactone compounds. The diterpene lactones mainly include Ginkgolide A, B, C, M, J, etc., and the sesquiterpene lactone is Bilobalide. In addition, it also contains phenols, 25 beneficial elements, 17 amino acids, alkaloids, etc. Modern research has the functions of improving cardiovascular and cerebrovascular function, relieving asthma, dilating coronary arteries, resisting myocardial ischemia, dilating blood vessels, reducing blood pressur...

AI Technical Summary

Problems solved by technology

[0015] In the prior art, health teas prepared from a single ginkgo tea or a combination of ginkgo leaves and tea leaves, or a combination of ginkgo leaves and other beneficial raw materials generally ignore the utilization effect of the active ingredients of ginkgo leaves, resulting in poor product effects. It is difficult to achieve the expected effect, which affects the awareness of consumers and is difficult to promote

The reason is that the cell wall and cell membrane of Ginkgo biloba are constantly lignified during the growth period, and the texture of Ginkgo biloba varies greatly due to different picking time. The main components of Ginkgo biloba are ginkgo ketone compounds, lactone compounds, Organic ingredients such as polyisoamyl alcohol and ginkgo polysaccharides, after being made into tea, simply soaked in boiling water, it is difficult to extract their fat-soluble active ingredients, which is the main reason for the unsatisfactory effect after drinking

The 2nd, existing processing technology is unreasonable, only is simple tea-making method, is difficult to reach the medical curative effect of ginkgo leaf, can not realize the medical value of existing ginkgo tea

[0016] As the cardiovascular and cerebrovascular health problems of middle-aged and elderly people are getting more and more attention, the combination of improving the health value of ginkgo leaves and the excellent characteristics of Pu'er cooked tea should be able to better solve the above problems, especially for people with "three highs" " crowd, more practical application effect, but there is no related report in the prior art