Extraction method and application of chroogomphus rutilus polysaccharide
An extraction method and a technology for mushroom polysaccharide, which are applied in the fields of food health care and drug development, and can solve the problems that the active ingredients and mechanisms of the effective substances against motion sickness have not been reported in the report.
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[0081] 1. Extraction of polysaccharide
[0082] (1) hot water extraction
[0083]Get 680g of the fruiting body of the fungus of the mushroom, wash it three times with distilled water, put it into an oven, dry it at 45°C, dry it to obtain 650g of the fruiting body of the fungus of the mushroom, and then pulverize it with water: fruiting body = 10ml: 1g The proportion of water added is heated in a water bath at 80°C, and stirred, the extraction time is 10h, centrifuged, the supernatant extract is taken, and the fruiting body precipitate obtained after centrifugation is recovered, and the above steps are repeated twice, and three times The resulting extracts were combined and concentrated to 1 / 3 of the total volume of the extracts obtained three times in a rotary evaporator;
[0084] (2) Ethanol precipitation
[0085] Add 3 times the volume of ethanol with a mass concentration of 95% to the concentrated extract, precipitate at 4°C for more than 10 hours, wash the precipitate wi...
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