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Straw feed protein bacterium and manufacture method thereof

A technology of straw feed and production method, which is applied to animal feed, animal feed, botany equipment and methods, etc., to achieve the effect of cost saving and nutritional complementarity

Inactive Publication Date: 2012-03-28
蒲增军
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The disadvantages are: 1. There is no qualitative change in the straw, the increase in crude protein is small, and other trace elements do not increase
2. The range of feeding objects is narrow and cannot enter the ranks of special animals, such as mink, fox, raccoon dog, rabbit, etc.
3. The existing production process is not convenient for the commercial operation of modern factory

Method used

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  • Straw feed protein bacterium and manufacture method thereof
  • Straw feed protein bacterium and manufacture method thereof
  • Straw feed protein bacterium and manufacture method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0024] 1. The dry product of crop stalks is mechanically crushed and processed into a powder through a sieve with a diameter of less than 1cm, which is coarser than the edible flour, and stored in bags for later use, preferably less than 50kg per bag.

[0025] 2. Self-produce or purchase edible fungus mother species, and then expand the secondary and tertiary production strains.

[0026] 3. Mix the prepared multi-variety straw powder with lime powder, gypsum powder, wheat bran, rice bran, corn flour, and sugar according to the required ratio and dilute with water. The water content of the compost is below 90%, and then mechanically Stir well and set aside.

[0027] 4. Put the prepared above-mentioned compost into a transparent plastic bag with a bagging machine and seal the mouth of the bag. The diameter of the plastic bag is less than 30cm, the length is less than 90cm, and the thickness is less than 0.1cm.

[0028] 5. Put the plastic bag filled with culture material into th...

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Abstract

The invention discloses a straw feed protein bacterium and a manufacture method thereof. The protein bacterium is characterized in that crop straws and trace elements are mixed and are matched with edible fungi to be made into the feed protein bacterium by a combined physical and biological treatment method. The product is applied to raising industry of special animals such as ermines, foxes, raccoon dogs and rabbits. The protein bacterium contains rich protein, fat, sugar, calcium, phosphorus, iron, vitamin and other trace elements. The protein bacterium belongs to green feed, also belongs to traditional Chinese herb feed additives and also belongs to phytotoxicity-free living vitamin. The protein bacterium is indeed health care feed.

Description

technical field [0001] The invention relates to the field of crop straw feed processing and application, and relates to a straw feed protein fungus and a preparation method thereof. Background technique [0002] There are currently three methods of processing and modulation of crop straw in my country, physical method, chemical method and biological method. The most crop stalks in our area over the years are corn stalks, followed by peanut shells, which become garbage with nowhere to throw and pollute the environment. [0003] The characteristics of corn stalks are that the length is less than 2m, the diameter of the root is less than 5cm, the upper leaves are relatively dense, the length of the leaves is less than 1m, and the width is less than 10cm. There is a hard waxy cortex on the outside of the straw, and the thickness is less than 0.2cm. The nutritional components of dry corn stalks are as follows: 5.7% crude protein, 1.6% crude fat, 29.3% crude fiber, 51.3% nitroge...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/14A01G1/04
CPCY02P60/87
Inventor 蒲增军
Owner 蒲增军
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