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Preparation method of three-yellow chicken feedstuff

A preparation method and technology of three-yellow chicken, applied in the forming or processing of animal feed, animal feed, animal feed, etc., can solve the problems of three-yellow chicken lack of protein, fat, carbohydrates, minerals, various vitamins and trace elements, etc., to achieve The effect of bright colors, loud calls, and strong physique

Inactive Publication Date: 2011-11-16
王嵩
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Overcome the defects that the existing feed cannot meet the growth and nutritional needs of the three-yellow chicken, and easily cause the lack of protein, fat, carbohydrates, minerals, various vitamins and trace elements of the three-yellow chicken

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Example 1: Bitter melon protein powder 8%, lentil protein powder 14%, black bean protein powder 8%, animal protein powder 10%, bloodworm powder 15%, wax gourd powder 6%, vegetable powder 7%, corn flour 8%, fish meal 2%, pumpkin powder 3%, Xiaoshi tablets 1%, white fish meal 4%, salt 1%, dandelion powder 3%, plantain seed powder 2%, salvia miltiorrhiza powder 3%, chicken gold powder 2%, Cyperus cyperus powder 3% , said percentages are percentages by weight.

[0009] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 210 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material. The dryness is 85%-95%, and the baking time is 70-90 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 210 minutes, take it out and put it in a ring mode puffing machi...

Embodiment 2

[0011] Example 2: balsam pear protein powder 12%, lentil protein powder 10%, black bean protein powder 12%, animal protein powder 6%, bloodworm powder 19%, wax gourd powder 4%, vegetable powder 9%, corn flour 4%, fish meal 4%, pumpkin powder 1%, Xiaoshi tablets 3%, white fish powder 2%, salt 3%, dandelion powder 1%, plantain seed powder 4%, salvia miltiorrhiza powder 1%, chicken gold powder 4%, Cyperus cyperus powder 1% , said percentages are percentages by weight.

[0012] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 210 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material. The dryness is 85%-95%, and the baking time is 70-90 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 210 minutes, take it out and put it in a ring mode puffing mac...

Embodiment 3

[0014] Example 3: balsam pear protein powder 10%, lentil protein powder 12%, black bean protein powder 10%, animal protein powder 8%, bloodworm powder 17%, wax gourd powder 5%, vegetable powder 8%, corn flour 6%, fish meal 3%, pumpkin powder 2%, Xiaoshi tablets 2%, white fish powder 3%, salt 2%, dandelion powder 2%, plantain seed powder 3%, salvia miltiorrhiza powder 2%, chicken gold powder 3%, Cyperus cyperus powder 2% , said percentages are percentages by weight.

[0015] Preparation method: Take all the above powders in proportion and combine them together, put them into a compound mixer and stir for 210 minutes, take them out and put them in a ring-mode pulverizer to pulverize them into powder, then take them out and put them in a dryer to control the drying of the material. The dryness is 85%-95%, and the baking time is 70-90 minutes. Take it out and wait for it to cool, put it in a compound mixer and stir for 210 minutes, take it out and put it in a ring mode puffing mac...

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PUM

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Abstract

The invention relates to a preparation method of a three-yellow chicken feedstuff. The feedstuff is composed of momordin powder, hyacinth bean protein powder, black soybean protein powder, animal protein powder, bloodworm powder, wax gourd powder, plant powder, corn flour, fish meal, pumpkin powder, indigestion tablets, white fish meal, common salt, dandelion powder, Asiatic plantain seed powder, salvia miltiorrhiza powder, chicken gizzard membrane powder, and cyperi rhizome powder. The components are blended according to weight percentages. The three-yellow chicken feedstuff has advantages of low cost, available materials, simple formula, easy preparation, and good breeding effect. The bred three-yellow chickens have advantages of fast growth, robust and beautiful build, bright feather color, big size, and low disease incidence. With traditional individual breeding conditions and large-scale breeding conditions, due to nutritional depletion, three-yellow chickens have defects of featherless, feather pecking, dim feather color, low growth, small size, light weight, and loose and messy feather. The chickens have less activity amount, and are easy to take a disease and to die. With the feedstuff provided by the invention, the problems can be effectively solved.

Description

technical field [0001] The invention relates to a method for preparing feed, in particular to a method for preparing feed for three yellow chickens. It belongs to the technical field of breeding feed. Background technique [0002] The original meaning of Sanhuang chicken refers to chickens with yellow feathers, yellow beaks, and yellow feet. In addition, the skin is also required to be yellow. This kind of chicken is tender and smooth, with crisp skin and soft bones, plump fat and delicious taste. The so-called "Three Yellow Chickens" does not refer to a certain breed, but refers to the collective name of high-quality broiler chickens with yellow feathers. This type of chicken includes many varieties and is widely distributed. In Guangdong, there are mainly Sanhuang bearded chicken, Qingyuan Ma chicken, Xinghua chicken, Zhongshan Shalan chicken, Yangshan chicken, Wenchang chicken, and Huaixiang chicken. Pudong Chicken from Shanghai, Xiaoshan Chicken from Zhejiang, Beijing ...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/10A23K1/14A23K1/16A23K1/175A23K10/20A23K10/22A23K10/30A23K20/147A23K20/22A23K40/10A23K50/75
Inventor 王嵩
Owner 王嵩
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