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Method for fattening calf

A technology for calf and fattening period, which is applied in application, animal feed, animal feed, etc. It can solve the problems of long fattening time, poor beef taste and high cost, and achieve the effects of ensuring nutrition, fast weight gain and cost saving

Inactive Publication Date: 2011-11-09
河南伊赛牛肉股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the late start and lack of experience in calf fattening in my country, extensive feeding and management methods are still adopted, resulting in long fattening time, high cost, and poor taste of bred beef

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Select a healthy and disease-free hybrid calf with a birth weight of about 40 kg; the calf starts to eat colostrum within 1 hour of birth, and feeds the colostrum for 5-6 days. It will be breastfed with the cow before the age of 3 weeks, and it will be taught to eat at the age of 5 weeks. Grass, and tether it to restrict movement. After 10 weeks of age, the daily feeding amount is 8% of the body weight. High-quality hay or green grass is allowed to feed freely, and the feeding amount is gradually increased with the concentrate. The concentrate consists of the following raw materials in weight percentage Composition: 42% corn kernels, 25% bran, 15% bean cake, 15% dried beet residue, 0.3% calcium phosphate, 0.2% salt, 2.5% fish meal, weaned at 15 weeks of age;

[0014] After entering the fattening period, feed the tank regularly and quantitatively 3 times a day, feed water 3 times each time 1.5 hours after feeding, and give clean water 1 hour after feeding, drink warm wate...

Embodiment 2

[0016] Choose a healthy and disease-free hybrid calf with a birth weight of about 45 kg; the calf will start to eat colostrum within half an hour of birth, and will be fed with colostrum for 7 days. And tether it to restrict movement. After 10 weeks of age, the daily feeding amount is 8% of the body weight, and the high-quality hay or green grass is allowed to feed freely, and the feeding amount is gradually increased with the concentrate. The concentrate is made of the following raw materials in weight percentage : 40% corn kernels, 27% bran, 13% bean cake, 17% dried beet pulp, 0.3% calcium phosphate, 0.2% salt, 2.5% fish meal, weaned at 15 weeks of age;

[0017] After entering the fattening period, feed the tank regularly and quantitatively 3 times a day, feed water 3 times each time 1.5 hours after feeding, and give clean water 1 hour after feeding, drink warm water in winter, and drink cold water in summer; first feed silage corn stalks and then feed semen The ratio of the...

Embodiment 3

[0019] Choose healthy and disease-free hybrid calves with a birth weight of about 50 kg; the calves start to eat colostrum 15 minutes after birth, and feed the colostrum for 8 days. They will breastfeed with the cow before the age of 3 weeks, and teach them to eat grass at the age of 5 weeks. And tether it to restrict movement. After 10 weeks of age, the daily feeding amount is 8% of the body weight, and the high-quality hay or green grass is allowed to feed freely, and the feeding amount is gradually increased with the concentrate. The concentrate is made of the following raw materials in weight percentage : 40% corn kernels, 27% bran, 12% bean cake, 18% dried beet pulp, 0.3% calcium phosphate, 0.2% salt, 2.5% fish meal, weaned at 15 weeks of age;

[0020] After entering the fattening period, feed the tank regularly and quantitatively 3 times a day, feed water 3 times each time 1.5 hours after feeding, and give clean water 1 hour after feeding, drink warm water in winter, and ...

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PUM

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Abstract

The invention relates to a method for fattening a calf, which comprises the following steps of: selecting a healthy hybridized calf with the birth weight heavier than or equal to 35kg; at lactation, feeding colostrum for the birth calf in the first three days, suckling the calf with a cow before four week ages, teaching the calf to collect food and fodder at the beginning of five week ages, controlling daily suckling quantity to be 8% of the weight of the calf after ten week ages, freely collecting food from high-quality hay or green grass, gradually increasing the feeding quantity by matching with grain feed, and ablactating at fifteen week ages; and at the fattening stage, feeding three times and supplying water three times at fixed time and quantity every day, setting the food collecting time at an interval of 1.5 hours each time, after feeding for 1 hour, supplying clean water, firstly feeding ensilage maize straws, then feeding grain feed, and matching different kinds of feed at different periods. The invention has the characteristics of shortening fattening time, saving labor force and feed cost and producing delicious and juicy beef which is suitable for being used as instant-boiled mutton.

Description

technical field [0001] The invention relates to a method for raising cattle, in particular to a method for fattening calves. Background technique [0002] The purpose of calf fattening is to produce veal. This kind of meat is light red, delicious and juicy. The surface of the carcass is evenly covered with a layer of white fat, which is called "white meat". Its protein is 27.2%-63.8% higher than that of ordinary beef, and its fat is low 19-24 times, all kinds of amino acids needed by the human body are complete, it is an ideal high-grade beef, and Western countries with high consumption levels have this consumption habit. Due to the late start and lack of experience in calf fattening in my country, extensive feeding and management methods are still adopted, resulting in long fattening time, high cost, and poor taste of bred beef. Contents of the invention [0003] In order to solve the above deficiencies in the prior art, the present invention provides a fattening method ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02A23K1/18A23K50/10
Inventor 买银胖刘星丁冲锋皇甫幼宇陈志军杜长红
Owner 河南伊赛牛肉股份有限公司
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