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Furnace body of microwave oven

A technology of microwave and furnace body, which is applied in household stoves/stoves, roasters/barbecue grills, household heating, etc. It can solve problems such as low efficiency, single heating method, and easy odor transmission, so as to maintain nutrition and moisture, improve Cooking environment, improve the effect of a single function

Inactive Publication Date: 2011-09-28
济南佳泰电器有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Either heat conduction, or heat convection, or microwave heating, or infrared heating, the heating method is single, the efficiency is low, and the food is prone to odor, the difference is large, and the energy consumption and labor costs remain high

Method used

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  • Furnace body of microwave oven
  • Furnace body of microwave oven
  • Furnace body of microwave oven

Examples

Experimental program
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Effect test

Embodiment Construction

[0025] Such as Figure 1~Figure 8 As shown, a microwave oven body includes an oven shell 1 with a hollow structure inside, an oven door 11 is provided on the front plate of the oven cavity, and an "L"-shaped air guide plate connects the oven cavity inside the oven shell Divided into a first cavity 91 and a second cavity, the wind deflector is composed of two vertical plates 21 and a horizontal plate 22 that are perpendicular to each other. A partition 29 extends from the corner of the air deflector to the inner wall of the furnace cavity rear panel 12, in a horizontal state, and divides the second cavity into a horizontal heating cavity and a vertical circulating air duct. The heating cavity 92 is located in the furnace cavity. At the top, the circulating air duct 93 is located at the rear of the furnace cavity. There is an array of air guide holes 24 on the horizontal plate of the air guide plate 2, which can penetrate the heating cavity 92 and the first cavity 91, and the fi...

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PUM

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Abstract

Disclosed is a furnace body of a microwave oven. The objective of the invention is to solve problems existing in widely known heating equipment for the heating of food, such as single function, low speed, high energy consumption, etc. The furnace body comprises an oven housing of hollow structure and is characterized in that: the furnace cavity in the oven housing is divided into a first chamber, a heating chamber, a circulation wind pipe and a centrifugation cavity; electric heating elements are provided in the heating chamber; a catalytic converter is installed between the first chamber and the circulation wind pipe; a centrifugal blower device is arranged in the centrifugation cavity; and a high frequency microwave generation device is arranged on the bottom of the first chamber. According to the invention, high frequency microwave, strong convection circulation hot air and high temperature steam are combined together for the heating, which enables powerful functions, high speed and environmental protection. The utilization of the invention greatly improves such disadvantages of conventional ways of heating as single function, low efficiency, liability of producing pollution and tainted flavor, high energy consumption and high operation cost.

Description

Technical field [0001] The invention relates to an efficient and environmentally friendly food heating device, in particular to a microwave oven body integrating high-frequency microwave, circulating hot air and high-temperature steam. Background technique [0002] At present, the known kitchen heating equipment only uses a simple way to heat food. Or heat conduction, or heat convection, or microwave heating, or infrared heating, the heating method is single, the efficiency is low, and the food is easy to smell, the difference is large, and the energy consumption and labor costs remain high. Summary of the invention [0003] In order to solve the disadvantages of single function, slow speed and high energy consumption in heating food, the present invention effectively combines high-frequency microwave, strong convection frequency conversion type circulating hot air and high-temperature steam to implement dynamic hybrid heating with powerful functions, energy saving and environment...

Claims

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Application Information

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IPC IPC(8): F24C7/02F24C7/06F24C7/08A47J37/06
Inventor 康锋孙志永
Owner 济南佳泰电器有限公司
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