Health-care food and preparation method thereof
A health food and edible alcohol technology, applied in food preparation, food science, application, etc., can solve problems such as complex process, inability to fully exert the efficacy of black beans, and large loss of nutrients
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Embodiment 1
[0059] The health food of the present embodiment is formulated by 150 jin of black beans, 25 jin of astragalus, 2.5 jin of cinnamon oil, 2.5 jin of honey, 0.15 jin of golden silk bird's nest, 450 jin of rice vinegar and 300 jin of edible alcohol (75%).
[0060] The preparation method comprises the following steps:
[0061] (1) Mix 150 catties of washed black beans with 450 catties of rice vinegar and seal them in a large porcelain jar for 60 days;
[0062] (2) Filter out the vinegar liquid from the soaked black beans, add 300 jin of edible alcohol and seal it in the enamel pot for 24 hours, then filter out the edible alcohol;
[0063] (3) Remove impurities from 25 catties of Astragalus membranaceus, wash, moisten thoroughly, cut into 2mm thin slices, and weigh them accurately after drying; add water to the dried Astragalus membranaceus and extract three times, and the amount of water added each time is the amount after drying. 10 times the weight of Astragalus membranaceus, so...
Embodiment 2
[0068] The health food of the present embodiment is formulated by 100 jin of black beans, 35 jin of astragalus, 2.0 jin of cinnamon oil, 1.5 jin of honey, 0.1 jin of golden bird's nest, 300 jin of rice vinegar and 200 jin of edible alcohol (75%).
[0069] The preparation method comprises the following steps:
[0070] (1) Mix 100 catties of washed black beans with 300 catties of rice vinegar and seal them in a large porcelain jar for 60 days;
[0071] (2) Filter out the vinegar liquid from the soaked black beans, add 200 jin of edible alcohol and seal it in the enamel pot for 24 hours, then filter out the edible alcohol;
[0072] (3) Remove impurities from 35 catties of Astragalus membranaceus, wash, moisten thoroughly, cut into 2mm thin slices, and weigh them accurately after drying; add water to the dried Astragalus membranaceus and extract it three times, and the amount of water added each time is the amount after drying. 10 times the weight of Astragalus membranaceus, soak ...
Embodiment 3
[0077] The health food of the present embodiment is formulated by 200 jin of black beans, 15 jin of astragalus, 1.5 jin of cinnamon oil, 2.0 jin of honey, 0.2 jin of golden bird's nest, 600 jin of rice vinegar and 400 jin of edible alcohol (75%).
[0078] The preparation method comprises the following steps:
[0079] (1) Mix 200 catties of washed black beans with 600 catties of rice vinegar and seal them in a large porcelain jar for 60 days;
[0080] (2) Filter out the vinegar liquid from the soaked black beans, add 400 jin of edible alcohol and seal it in the enamel pot for 24 hours, then filter out the edible alcohol;
[0081] (3) Remove impurities from 15 catties of Astragalus membranaceus, wash, moisten thoroughly, cut into 2mm thin slices, and weigh them precisely after drying; add water to the dried Astragalus membranaceus and extract it three times, and the amount of water added each time is the amount after drying. 10 times the weight of Astragalus membranaceus, soak f...
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