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Feed additive for chickens

A technology for feed additives and broilers, applied in animal feed, animal feed, applications, etc., can solve problems such as side effects and additive residues, and achieve the effects of improving production performance, reducing feed-to-weight ratio, and good economic benefits

Inactive Publication Date: 2013-06-05
CENTRAL SOUTH UNIVERSITY OF FORESTRY AND TECHNOLOGY +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these additives generally have disadvantages such as residues and side effects

Method used

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  • Feed additive for chickens
  • Feed additive for chickens
  • Feed additive for chickens

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] 1) Analysis of nutritional and chemical components of turmeric residue, ginseng residue and tea residue

[0020] 2) Select turmeric residue, ginseng residue and tea residue as raw materials to prepare feed additives

[0021] Using turmeric residue, ginseng residue and tea residue as raw materials, design feed additives of different proportions, and prepare feed additives through crushing, mixing and packaging.

[0022] 3) Feed formula design

[0023] According to the formula and amount of feed additives, the feed formulas of different treatment groups are designed with reference to the NRC (1994) and the chicken breeding standard of the agricultural industry standard of the People's Republic of China (NY-T 2004).

[0024] 4) Broiler breeding

[0025] The above-mentioned feed additives were added to the basic diet of broilers with a mass fraction of 1-4%. There were seven treatment groups. The experiment was carried out in the experimental chicken farm of the Hunan Institute of Ani...

Embodiment 2

[0043] The feed additive for broilers is prepared by mass percentage of the following raw materials: 60% turmeric residue, 30% ginseng residue, and 10% tea residue. Then add it to the basic diet at a mass percentage of 1%, and then raise broilers. The effect is shown in test group 1 in Table 1-3, which can improve the immunity of broilers and promote the growth of broilers.

Embodiment 3

[0045] The feed additive for broilers is prepared from the following raw materials according to mass percentages: 60% turmeric residue, 20% ginseng residue, and 20% tea residue. Then add it to the basic diet at a mass percentage of 2.0%, and then raise broilers. The effect is shown in the test 2 groups in Table 1-3, which can improve the immunity of broilers and promote the growth of broilers.

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Abstract

The invention belongs to the field of a feed additive, and more particularly provides a feed additive for chickens, which is formed by mixing the components by mass percent: 50-80% of turmeric residue, 10-30% of ginseng residue and 10-30% of tea residue. When in use, 1-4% of feed additive is added into basic ration by mass percent. The feed additive has the performance of promoting parturition ofthe chickens, has the function of improving the immunity, is capable of overcoming the defects of residue and side effects of antibiotics and chemical synthesis additives, and solves the problem of environmental pollution caused by processing residues of plant extraction industry.

Description

Technical field [0001] The invention belongs to the field of feed additives, and specifically relates to a feed additive for broilers. Background technique [0002] Turmeric is a traditional medicinal material that is used for both medicine and food. Traditional Chinese medicine and modern pharmacological studies have shown that turmeric has antioxidant, hypolipidemic, anti-inflammatory and anti-tumor effects. Turmeric mainly contains turmeric butter, curcumin, starch, protein, amino acids, sterols, fatty acids, alkaloids and trace elements. In the traditional processing and utilization of turmeric, the main chemical components turmeric and curcumin which exert pharmacological activity in turmeric are mainly extracted and separated. Turmeric residues are usually treated as waste, which not only pollutes the environment, but also causes resources. A huge waste. In addition to residual turmeric oil and curcumin, turmeric residue also contains starch, protein, amino acids, sterols...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K1/18A23K1/16A23K1/14A23K10/37A23K50/75
CPCY02P60/87
Inventor 李湘洲旷春桃杨国恩
Owner CENTRAL SOUTH UNIVERSITY OF FORESTRY AND TECHNOLOGY
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