Producing strain and production method for producing microbial flocculant from wheat starch waste water
A technology of microbial flocculant and wheat starch, which is applied in the field of waste water treatment and disposal, can solve the problems of low synthesis efficiency, high cost of microbial flocculant, and high cost of culture medium, so as to reduce production cost and be suitable for large-scale industrial production and The effect of promotion and short flocculation cycle
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Embodiment 1
[0022] Wheat starch wastewater was obtained from Jiangsu Lianhai Biotechnology Co., Ltd., with a CODcr of 9620 mg / L and a pH of 4.25.
[0023] (1), seed liquid culture:
[0024] (a) Seed culture solution: take an appropriate amount of wheat starch wastewater, add corn steep liquor to the wheat starch wastewater at a ratio of 10 g / L, then adjust the pH to 6.5 with ammonia water, and sterilize at 121° C. for 20 minutes;
[0025] Culture conditions: Pick the production bacteria (Bacillus-TY35) preserved on the inclined plane, inoculate them in the seed culture solution, and cultivate them at 35°C for 20 hours, with the shaker speed at 180r / min, until the bacterial concentration is about 1.0×10 8 CFU / mL, this is used as the seed solution during inoculation;
[0026] (2) Fermentation production of flocculant:
[0027] (a) Liquid fermentation medium: put 3.5 liters of wheat starch wastewater into a 5-liter fermenter, add corn steep liquor to the wheat starch wastewater at a ratio ...
Embodiment 2
[0036] The CODcr of wheat starch wastewater is 18500mg / L, and the pH value is 4.10.
[0037] Wheat starch wastewater was obtained from Jiangsu Lianhai Biotechnology Co., Ltd., with a CODcr of 18500 mg / L and a pH of 4.10.
[0038] (1), seed liquid culture:
[0039] (a) Seed culture solution: take an appropriate amount of wheat starch wastewater, add corn steep liquor to the wheat starch wastewater at a ratio of 15g / L, then adjust the pH to 6.5 with ammonia water, and sterilize at 121°C for 20 minutes;
[0040] Culture conditions: Pick the production bacteria (Bacillus-TY35) preserved on the slant, inoculate it in the seed culture solution, and cultivate it for 15 hours at 36°C with a shaker speed of 180r / min until the bacterial concentration is about 2×10 8 CFU / mL, this is used as the seed solution during inoculation;
[0041] (2) Fermentation production of flocculant:
[0042] (a) Liquid fermentation medium: put 3.5 liters of wheat starch wastewater into a 5-liter fermenter...
Embodiment 3
[0048] Wheat starch wastewater was obtained from Jiangsu Lianhai Biotechnology Co., Ltd., with a CODcr of 28500 mg / L and a pH of 4.0.
[0049] (1), seed liquid culture:
[0050] (a) Seed culture solution: take an appropriate amount of wheat starch wastewater, add corn steep liquor to the wheat starch wastewater at a ratio of 20 g / L, then adjust the pH to 6.5 with ammonia water, and sterilize at 121° C. for 20 minutes;
[0051] Culture conditions: Pick the production bacteria (Bacillus-TY35) preserved on the slant, inoculate it in the seed culture solution, and cultivate it at 36°C with a shaker speed of 180r / min for 14h until the bacterial concentration is about 5×10 8 CFU / mL, this is used as the seed solution during inoculation;
[0052] (2) Fermentation production of flocculant:
[0053] (a) Liquid fermentation medium: 3.0 liters of wheat starch wastewater was loaded into a 5-liter fermenter, corn steep liquor was added to the wheat starch wastewater at a ratio of 3.0 g / L,...
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