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Tonic nutritional health-care wine

A technology of health care wine and nutrition, which is applied in the field of health care wine and can solve problems such as vitamin E oxidation failure

Inactive Publication Date: 2011-01-05
成善民
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0014] There is a moderate amount of vitamin E in this special feed, but because it also contains animal fat, it is easy to oxidize vitamin E and cause this disease

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0018] The health-care wine according to claim 1, characterized in that it is prepared from the following raw materials in parts by weight:

[0019] 500 grams of red dragon fruit, 2 dragon fruit flowers, 30 grams of donkey-hide gelatin, 50 grams of honey, 150 grams of rock sugar, 3000 grams of 32-62° pure sorghum liquor.

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Abstract

The invention discloses tonic nutritional health-care wine, which solves the problem that the conventional health-care wine cannot totally meet the living health-care requirements of people. Red dragon fruits, dragon fruit flowers, colla asini, honey, rock sugar, 32 to 62 percent pure sorghum white spirit and the like are used as raw materials. Clear, transparent and pink health-care wine is obtained by process treatments of soaking, filtering, blending, sterilization, filling and the like. The health-care wine, which is convenient to drink and easy to store and can keep effective ingredients, is provided by adopting a scientific method and the traditional process; and the health-care wine has the effects of detoxifying, beautifying, enriching blood, promoting health care of eyes, increasing bone density, reducing cholesterol and relieving summer heat, clearing heat and detoxifying when drunk in summer, is favorable for optimizing the structure of Chinese health-care wine products, and is adaptive to the living requirement of modern society.

Description

[0001] Technical field of invention: [0002] The invention relates to a health-care wine integrating nutrition and health care, which is a composite health-care wine based on the combination of Chinese traditional medical diet therapy and tonic. Background technique: [0003] Health wine beverage is a common consumer product in daily life. At present, "natural, healthy, and back to nature" has become a popular trend of beverages in the world. People pay more and more attention to the nutrition and health functions of beverages, so there are many functional types on the market. , Health drinks. But most raw material is single, can not fully satisfy the multiple needs of people, and some good food is limited to processing method means, is not convenient to put into market in a large amount. [0004] Raw material function analysis: [0005] Dragon fruit is native to tropical Central America. Dragon fruit is rich in nutrients and has unique functions. It contains vegetable alb...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04
Inventor 成善民
Owner 成善民
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