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Health-care drink of Chinese wolfberry and bitter leaves and processing method thereof

A technology of health-care drink and wolfberry kuding, which is applied in food preparation, pre-extraction tea processing, food science and other directions, can solve the problems of no obvious changes in nutrition and health care functions, threats to people's physical and mental health, slow effect of adjuvant treatment, etc. Toxic and side effects, considerable economic benefits, easy to operate

Inactive Publication Date: 2010-06-16
魏海彬
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In order to meet people's living needs, various health foods and health drinks have emerged as the times require. However, many health foods and health drinks on the market have poor taste on the one hand and no obvious changes in their nutritional and health functions on the other hand. Clinical manifestations The effect of adjuvant therapy is slow and unsatisfactory, and due to its formula and processing, its ingredients contain additives, preservatives and other additional ingredients, which pose a great threat to people's physical and mental health

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] Example 1: Lycium barbarum Kuding health drink is processed from the following natural ingredients in parts by weight: 20 parts of wolfberry, 20 parts of Kuding tea, 5 parts of licorice, 10 parts of astragalus, and 10 parts of gardenia.

[0024] Its specific steps are:

[0025] 1), dry and pulverize wolfberry, licorice, astragalus, and gardenia, and then mix them; 2), vacuum-dry Kudingcha, and then pulverize; 3), mix the pulverized products in steps 1) and 2); 4), According to the conventional method, it is made into granules and put into a filter paper bubble bag.

Embodiment 2

[0026] Embodiment 2: the processing method of the present embodiment is the same as that of Example 1, and the similarities are not repeated. The difference is that the Lycium barbarum Kuding health drink is processed from the following natural raw material components in parts by weight: Lycium barbarum 30 30 parts of kudingcha, 10 parts of licorice, 15 parts of astragalus, and 15 parts of gardenia.

Embodiment 3

[0027] Embodiment 3: the processing method of the present embodiment is the same as that of Example 1, and the similarities are not repeated. The difference is that the Lycium barbarum Kuding health drink is processed by the following natural raw material components in parts by weight: Lycium barbarum 40 40 parts of kudingcha, 15 parts of licorice, 20 parts of astragalus, and 20 parts of gardenia.

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PUM

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Abstract

The invention discloses a health-care drink of Chinese wolfberry and bitter leaves, which is prepared by processing the components of various following natural raw materials in parts by weight: 20-40 parts of Chinese wolfberry, 20-40 parts of broadleaf holly leaf, 5-15 parts of licorice, 10-20 parts of astragalus root and 10-20 parts of gardenia. The processing method of the health-care drink of the Chinese wolfberry and the bitter leaves comprises the following concrete steps: (1) after pulverizing the Chinese wolfberry, the licorice, the astragalus root and the gardenia respectively, and mixing; (2) drying the broadleaf holly leaf in vacuum and then pulverizing; (3) mixing the pulverized substances which are obtained in the step (1) and the step (2); and (4) preparing into a granular state according to a conventional method and loading into a filter paper infusion bag. The invention has certain functions of body nourishment and health care, can lower the blood pressure and the blood sugar and has the effects of clearing away heat and toxic materials, lowering fat, lowering pressure, nourishing the liver and the kidney, lowering fat, losing the weight and resisting tumors.

Description

Technical field: [0001] The invention relates to a health drink, in particular to a wolfberry kuding health drink with wolfberry and kudingcha as main raw materials and a processing method thereof. Background technique: [0002] With the development of economy, people's living standard is getting higher and higher, especially paying attention to daily diet. In order to meet people's living needs, various health foods and health drinks have emerged as the times require. However, many health foods and health drinks on the market have poor taste on the one hand and no obvious changes in their nutritional and health functions on the other hand. Clinical manifestations The effect of adjuvant therapy is slow and unsatisfactory, and because of its formula and processing, its ingredients contain additives, preservatives and other additional ingredients, which pose a great threat to people's physical and mental health. Invention content: [0003] The technical problem to be solved...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/212A23L2/38A23F3/14A23L33/00A23L19/00
Inventor 魏海彬
Owner 魏海彬
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