Method for performing variety identification and seed purity check of celery cabbage by using SCAR marker
A technology for species identification and purity inspection, which is applied in the determination/inspection of microorganisms, biochemical equipment and methods, etc., and can solve the problems of insufficient polymorphism, long detection period and few bands.
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[0037] The concrete implementation of the present invention carries out according to the following steps:
[0038] 1. Preparation of materials:
[0039] The new orange Chinese cabbage variety "Jinguan No. 2" and its parent seeds were transplanted to the field after germination and seedlings were raised. The individual plants were numbered at the seedling stage, and 100-200 plants were randomly selected, and the young leaves were taken at the seedling stage to extract DNA for later use. At the adult plant stage, the biological characters were identified according to the characteristics of the variety.
[0040] 2. DNA extraction
[0041]Using the CTAB method, the process is as follows: take 0.2g of young true leaves, grind them into powder with liquid nitrogen; add 750 μL CTAB extract and transfer to a 1.5mL centrifuge tube; Equal volume (Tris-saturated phenol: chloroform: isoamyl alcohol = 25: 24: 1) and equal volume (chloroform: isoamyl alcohol = 24: 1) were extracted once a...
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