Chinese materia medica foot bath preserving health essence
A technology of essence and foot bath, which is applied in the direction of plant raw materials, digestive system, diseases, etc., can solve the problems of single efficacy and unsatisfactory effects, and achieve the effects of simple preparation, elimination of foot fatigue, and safe use
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Embodiment 1
[0021] Embodiment one: the crude drug of herbal foot bath health preserving essence is,
[0022] Saffron 0.5g, Chuan papaya 15g, Speranth 15g, Chinese yam 10g, habitat 10g, snow lotus 5g, American ginseng 5g, Smilax smilax 15g, betel nut 5g, Kochia scoparia 15g, angelica 5g, licorice 5g.
[0023] Production method: Weigh each raw material, after washing, add 550-650ml of water to the extraction tank, heat the mixture to 60-80°C, extract with hot water reflux for 1.5-2.5 hours, filter, and vacuum at a degree of 0.05 Concentrate under reduced pressure at ~0.08MPa to obtain an extract with a density of 1.1±0.05g / ml, then vacuum sterilize, and pack into bottles. The added water is distilled water, deionized water or tap water.
Embodiment 2
[0025] The raw materials are: 10g of saffron, 250g of papaya, 250g of Tugucao, 150g of yam, 150g of habitat, 150g of snow lotus, 150g of American ginseng, 200g of Smilax, 150g of betel nut, 250g of Kochia scoparia, 150g of angelica, and 100g of licorice.
[0026] Production method: Weigh each raw material, after washing, add 6500ml of water to the extraction tank, heat the mixture to 60-80°C, extract with hot water reflux for 1.5-2.5 hours, filter, and vacuum at a degree of 0.05-0.08 Concentrate under reduced pressure under the condition of MPa to obtain an extract with a density of 1.1 g / ml and a volume of 4500 ml, then vacuum sterilize, and pack into bottles, each bottle of 400 ml.
Embodiment 3
[0028] The raw materials are: 10g of saffron, 200g of papaya, 200g of Tugucao, 150g of Chinese yam, 150g of Huaishengdi, 100g of snow lotus, 50g of American ginseng, 200g of smilax, 100g of betel nut, 200g of Kochia scoparia, 100g of angelica, 60g of licorice, and 60g of pepper. 100g.
[0029] Production method: Weigh each raw material, after washing, add 5500-6500ml of water to the extraction tank, heat the mixture to 60-80°C, extract with hot water reflux for 1.5-2.5 hours, filter and vacuum at 0.05 Concentrate under reduced pressure at ~0.08MPa to obtain an extract with a density of 1.1g / ml, then vacuum sterilize, and pack into bottles, each bottle 400ml.
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