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Ginseng-pearl formulation and preparation method thereof

A technology of American ginseng and its preparation, which is applied in the field of pearl American ginseng preparation and its preparation, can solve the problems of not being able to fully meet the needs of consumers and incomplete varieties of health food, and achieve the goals of regulating the central nervous system, improving the body's immunity, and reducing fatigue. Effect

Inactive Publication Date: 2009-02-04
湖南今珠生物股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In order to overcome the defects that the existing health food varieties are incomplete and cannot fully meet the needs of consumers, the purpose of the present invention is to provide a pearl ginseng preparation and its preparation method, which are used to enrich the types of health food and increase the choice of consumers. varieties, prosper the health care product market, and promote people's health

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Embodiment 1: pearl American ginseng buccal tablet and preparation method thereof

[0019] ①Wash 30g of American ginseng, dry it in the sun, and then crush it into 100-mesh fine powder for later use;

[0020] ② Add 40g of purchased or self-made pearl powder to 30g of American ginseng powder, and mix well;

[0021] ③ Add 10g of glucose powder, 15g of royal jelly freeze-dried powder, 10g of dextrin, and 10g of mannitol to the mixed powder of pearl and American ginseng in sequence, and stir for 0.5 hours to make it homogeneous;

[0022] ④ Add 8g of citric acid diluent, 5g of magnesium stearate, 5g of vitamin C, and 5g of vitamin E to the evenly stirred mixture, and continue to stir for 0.5 hours to make it evenly stirred;

[0023] ⑤ Tablet compression, tablet compression in a conventional tablet press, 1.5g per tablet, and packaging is the finished product.

Embodiment 2

[0024] Embodiment 2: pearl American ginseng effervescent tablet and preparation method thereof

[0025] ①Wash 400g of American ginseng, dry it in the sun, and crush it into 800-mesh fine powder for later use;

[0026] ②In 400g of American ginseng fine powder, add 600g of purchased or self-made pearl powder, 50g of vitamin C, 30g of vitamin E, 800g of effervescent acid source, 500g of effervescent carbon dioxide, 600g of diluent, 100g of sweetener, 10g of essence, Lubricant 500g, stir for 2 hours, make it fully mix;

[0027] ③Preparation: Tablets are pressed under a conventional tablet machine, each tablet is 1.5g, and the finished product is packaged.

Embodiment 3

[0028] Embodiment 3: pearl American ginseng capsule and preparation method thereof

[0029] ①Sun-dry 100g American ginseng, crush it into 200 mesh fine powder, and set aside;

[0030] ②Mix 100g American ginseng fine powder with 300g purchased or self-made pearl powder, stir for 1 hour to make it homogeneous;

[0031] ③Add 10g of vitamin D, 10g of vitamin C, and 50g of xylitol to the above mixed powder, stir for 0.5 hours, and mix well;

[0032] ④ Manufacture: Fill into capsules with 0.5-1.5g / capsule, and then the capsules will be finished.

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Abstract

The invention discloses a pearl ginseng preparation and a preparation method thereof, belonging to the technical field of heath foods. The preparation is mainly made of pearl powder which is a health food and a medicine, American ginseng and vitamins at a certain mixture ratio. By adopting the conventional method of Chinese materia medica preparations and adding different adjuvants into active ingredients of the medicine, the preparation can be made into different conventional health foods such as buccal tablets, effervescing agents or capsules. The preparation is rich in nutrients, in particular ginsenoside and the microelements of calcium, magnesium and the like which are essential to human body, and has functions of strengthening physique, alleviating fatigue, adjusting central nerves, ameliorating metabolism and immunity of human body. The preparation is suitable for human body, in particular for infants, and middle-aged and elderly people to supplement the calcium for postponing senility.

Description

【Technical field】 [0001] The invention relates to a health food and a preparation method thereof, in particular to a pearl ginseng preparation and a preparation method thereof. 【Background technique】 [0002] With the rapid development of our country's economy and the continuous improvement of people's living standards, under the condition that food and clothing are basically guaranteed, people are more and more concerned about their health status, and gradually realize the importance of prevention and health care, so they are becoming more and more They are willing to learn health care knowledge, and are more and more willing to eat health food to regulate and maintain the normal functions of the body and achieve the purpose of prolonging life. [0003] There are many kinds of health food on the market at present, and it is easy for people to eat it according to the individual, but there is no pearl powder in the variety of health food, especially active pearl calcium powde...

Claims

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Application Information

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IPC IPC(8): A61K36/258A61K9/20A61K9/46A61P1/14A61K35/56A61K31/355A61K31/375A61K31/714A61K35/618
Inventor 杨品红
Owner 湖南今珠生物股份有限公司
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