Plant cold tea condensed juice, preparation and application thereof
A technology of concentrated juice and herbal tea, applied in application, food preparation, plant raw materials, etc., can solve the problems of poor taste, failure to become ordinary herbal tea, and small range of applicable people, and achieve the effect of long applicable season
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example 1
[0029] Example 1: the preparation of plant herbal tea concentrated juice
[0030] Selected 38% Luo Han Guo, 13% reed root, 13% kudzu root, 13% light bamboo leaves, 13% mulberry leaves, 5% chrysanthemum, and 5% honeysuckle, in which the mangosteen is crushed, reed root, kudzu root, light bamboo leaves, mulberry leaves Chopped and washed all raw materials; put the washed raw materials in a jacketed pot and stir together with 20 times the amount of water, heat to boil, keep warm for 3 hours to obtain 0.5Brix water extract, then filter through 8μm cloth bag, and then fine filter , Concentrated by reverse osmosis process, the operating pressure is 3Mpa, to obtain 20.0Brix concentrated juice, after 145 ° C, 2 seconds high temperature instantaneous sterilization, hot filling, filling room temperature 95 ° C, 40kg per bag is the concentrated plant herbal tea The juice product has the unique functions of clearing the lungs and nourishing the lungs to relieve cough, clearing the heart t...
example 2
[0031] Example 2: the preparation of plant herbal tea concentrated juice
[0032] Select 45% Luo Han Guo, 5% reed root, 5% kudzu root, 20% light bamboo leaves, 5% mulberry leaves, 10% chrysanthemum, and 10% honeysuckle, in which the mangosteen is crushed, reed root, kudzu root, light bamboo leaves, mulberry leaves Chopped and washed all raw materials; put the washed raw materials in a jacketed pot and stir together with 40 times the amount of water, heat at 60°C, keep warm for 0.5 hours to obtain 1.6 Brix water extract, then filter through a 5μm cloth bag, and then pass through fine Filtration, concentrated by reverse osmosis process, operating pressure of 1.5Mpa, obtained 7.0Brix concentrated juice, 125 ° C, 10 seconds high temperature instantaneous sterilization, hot filling, filling room temperature 98 ° C, 5 kg per bag is the plant The finished product of concentrated herbal tea juice has unique functions of clearing heat and detoxifying, clearing heart and eliminating tro...
example 3
[0033] Example 3: the preparation of plant herbal tea concentrated juice
[0034] Selected 28% Luo Han Guo, 15% reed root, 15% kudzu root, 10% light bamboo leaves, 25% mulberry leaves, 3% chrysanthemum, and 4% honeysuckle, among which the mangosteen is crushed, reed root, kudzu root, light bamboo leaves, mulberry leaves Chopped and washed all raw materials; put the washed raw materials in a jacketed pot and stir with 30 times of water, heat at 90°C, keep warm for 1.5 hours to obtain 1.0 Brix water extract, then filter through a 7μm cloth bag, and then finely Filtration, concentrated by reverse osmosis process, operating pressure 2.0Mpa, obtained 15.0Brix concentrated juice, after 134 ° C, 5 seconds high temperature instantaneous sterilization, hot filling, filling room temperature 97 ° C, 10 kg per bag is the plant The finished product of concentrated herbal tea juice has unique functions of dispelling summer heat, relieving exterior syndrome, clearing heat and detoxifying, mo...
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