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Traditional Chinese medicine formula for treating acute or chronic gastritis and preparation method

A chronic gastritis, traditional Chinese medicine technology, applied in the field of new traditional Chinese medicine, can solve the problems of repeated symptoms, cancer and other problems

Inactive Publication Date: 2008-06-04
曹明成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Patients often cannot adhere to the treatment, and the symptoms are repeated, thus falling into a vicious circle. In severe cases, there is a possibility of canceration

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0017] Preparation method of Jiawei Pingwei Granules

[0018] (1) The weight of each flavor of Chinese herbal medicine is:

[0019] Raw Atractylodes 2~32g, Sichuan Magnolia 1~30g, Guang Chenpi 1~30g, Raw Licorice 1~25g, Fried Paeoniae Alba 10~40g, Raw Malt 10~40g, Dandelion 15~45g, Patchouli 1~30g, Cuttlefish bone 2-32g, white and 5-35g.

[0020] (2) Preparation method

[0021] For the above-mentioned medicines, take the four flavors of Atractylodes atractylodis, Sichuan Magnolia Bark, Guangchen Pi, and Patchouli, soak them in 6 to 14 times the amount of water for 2 hours, extract the volatile oil with steam distillation for 4 hours, filter, and distill the distilled aqueous solution in another container. Collect, combine the dregs with the remaining raw licorice, fried white peony root, raw malt, dandelion, squid bone, white and six flavors, add water to decoct twice, add 8 times the amount of water each time, decoct for 2 hours, combine the decoction, filter After that, t...

example 2

[0023] Preparation method of Jiawei Pingwei pellets

[0024] (1) The weight of each flavor of Chinese herbal medicine is:

[0025] Raw Atractylodes 2~32g, Sichuan Magnolia 1~30g, Guang Chenpi 1~30g, Raw Licorice 1~25g, Fried Paeoniae Alba 10~40g, Raw Malt 10~40g, Dandelion 15~45g, Patchouli 1~30g, Cuttlefish bone 2-32g, white and 5-35g.

[0026] (2) Preparation method

[0027] For the above-mentioned medicines, take the four flavors of Atractylodes atractylodis, Sichuan Magnolia Bark, Guangchen Pi, and Patchouli, soak them in 6 to 14 times the amount of water for 2 hours, extract the volatile oil with steam distillation for 4 hours, filter, and distill the distilled aqueous solution in another container. Collect, combine the dregs with the remaining raw licorice, fried white peony root, raw malt, dandelion, squid bone, white and six flavors, add water to decoct twice, add 8 times the amount of water each time, decoct for 2 hours, combine the decoction, filter After that, th...

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PUM

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Abstract

The invention discloses a Chinese medicine prescription for treating acute and chronic gastritis and the preparation method thereof, which is prepared by ten Chinese medicines of raw rhizoma atractylodis, cortex magnoliae officinalis, citrus chachiensis hortorum, raw liquoric root, fried white paeony root, raw malt, dandelion, cablin potchouli herb, sepium and common bletilla pseudobulb, etc. The raw medicines are matched with excipient and corrective to be prepared into granular formulation or micro-pills; the invention can treat acute and chronic superficial gastritis, erosive gastritis, bile reflux gastritis and duodenal bulbar inflammation and so on by oral administration. The invention has the efficacies of regulating the middle warmer, driving the stomach, promoting qi and stopping pain.

Description

technical field [0001] The invention belongs to a new traditional Chinese medicine, and more specifically, the invention relates to a prescription of a traditional Chinese medicine preparation for treating acute and chronic gastritis and a preparation method of the preparation. Background technique [0002] Gastritis refers to inflammation of the gastric mucosa, which can be divided into acute and chronic categories. Lesions can be diffuse or localized. With the widespread development of gastroscopy, the diagnostic level of gastritis has been continuously improved. Gastroscopy can not only directly observe the changes of gastric mucosa, but also take mucosal biopsy tissue and / or brush cells under direct vision for histopathological, cytological and bacteriological examination, and observe the evolution process through gastroscopy follow-up. Therefore, gastroscopy is of decisive significance for the diagnosis and differential diagnosis of gastritis. Analysis of gastric jui...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/899A61K9/16A61P1/04A61K35/56A61K35/618
Inventor 曹明成
Owner 曹明成
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