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Oral liquid for pharyngitis

A technology of pharyngitis oral liquid and mint, which is applied in the field of pharyngitis oral liquid, can solve the problems of toxic side effects, poor drug absorption, ineffective treatment of diseases, etc., and achieve the effects of convenient taking, reducing precipitation, and eliminating gum swelling and pain

Inactive Publication Date: 2008-02-27
陈江
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the treatment of pharyngitis is mainly based on drug therapy, most of which are western medicines, many of which will bring certain toxic and side effects during the use of patients; general biological agents can not meet the needs in terms of therapeutic effect, and better relieve the pain of patients; There are also a small number of formulas and finished preparations with relatively good medicinal effects, but the way of taking the patented medicines has poor drug absorption and cannot effectively treat the above-mentioned diseases

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Compatibility: 3 grams each of mint, licorice, and bellflower, 5 grams each of Ophiopogon japonicus, Banlangen, Scrophulariaceae, and habitat, 7 grams each of chrysanthemum and honeysuckle, 4 grams of rhubarb, and 6 grams of Adenophora.

[0027] Preparation:

[0028] a. Extraction: wash the raw materials, process them into slices, and perform extraction according to the decoction method of the decoction. The decoction time is 1-2 hours each time, take the juice and leave the residue, and decoct again. Repeat this for 3 times. Combine the juice and filter for later use;

[0029] b. Purification: In order to reduce the precipitation in the oral liquid, the enzymatic purification treatment method can reduce the cost and improve the quality;

[0030] c. Concentration: Properly concentrate the filtered extract, the concentration level is generally 30-60ml per day, and then add appropriate amount of honey to taste;

[0031] d. Subpackage: Before subpackaging, stir evenly, p...

Embodiment 2

[0034] Compatibility: 3 grams each of mint, licorice, and platycodon, 5 grams each of Ophiopogon japonicus, Banlangen, Scrophulariaceae, and Rehmannia, 7 grams each of chrysanthemum and honeysuckle, 4 grams rhubarb, 6 grams of sand ginseng, 9 grams each of Anemarrhena and Cortex Phellodendri, Its preparation method is with embodiment one.

[0035] In summary, the present invention is a yellow liquid with fragrant gas and slightly bitter taste. Its dosage can be divided into two kinds of treatment and health care. For patients, it can be divided into 2 times a day, and each dosage is 30ml, as a health care for ordinary people. There is no limit to the time of taking the medicated diet, the present invention has no side effects, high drug safety performance, and can be taken once a day; the drug is valid for 1-2 years, and the drugs in the compatibility and their preparation methods are selected according to the "Pharmacopia of the People's Republic of China" .

[0036] The the...

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PUM

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Abstract

The invention relates to a Chinese medicinal and dietary composition for treating pharyngitis and process for preparation, wherein the medicament is prepared mainly from Chinese herbs including mentha, licorice root, root of ballon flower, ophiopogon root, isatic root, scrophularia root, dried rehmannia root, wild chrysanthemum flower, honeysuckle flower, rhubarb horsetails, radix adenophorae, the madicament can also be used as a conventional health dietary preparation having no side effects but with easy administration.

Description

technical field [0001] The invention relates to a medicinal diet combination and a preparation method for treating symptoms such as pharyngitis caused by swelling in the pharynx, pharyngeal discomfort, foreign matter, red tongue without coating, etc. oral liquid. Background technique [0002] Pharyngitis is inflammation of the pharyngeal mucosa and its lymphoid tissues. Acute pharyngitis is often a part of upper respiratory tract infection and is mostly caused by viral infection. The main pathogenic viruses are coxsackie virus, adenovirus and parainfluenza virus. Those caused by bacterial infection are mostly streptococcus, staphylococcus and Pneumococcus, the lesions can be manifested as acute simple pharyngitis and acute suppurative pharyngitis. The local symptoms and systemic symptoms of acute pharyngitis and lesions are more serious, and even sepsis occurs. Recurrent acute pharyngitis can become chronic. Long-term smoking and drinking Chronic pharyngitis can also be ca...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8968A61K9/08A61P11/04
Inventor 陈江
Owner 陈江
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