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Tea beverage with calming liver and cleaning-heat function and its prepn. method

A production method and technology of tea beverages, which are applied in food preparation, pharmaceutical formulations, plant raw materials, etc., can solve problems such as no discovery, and achieve the effects of low cost, simple process, and easy operation

Inactive Publication Date: 2007-04-18
天津金秦实业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

This patented product contains no ingredients or other substances that help with stool formation without adding them themselves into food products. It works well on liver disease caused by bacteria called Helicobaterium parvum (Hepatocyte), which helps clean up blood clots from damaged organs such as kidneys.

Problems solved by technology

The technical problem addressed in this patented text relates how to improve eatings for healthy individuals while also reducing their negative impact on them due to excessive consumption or poor dietary habits.

Method used

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Embodiment Construction

[0014] The present invention can be made with following embodiment method. Pinggan heat-clearing tea beverage is characterized in that the leaves, roots, stems or fruits of gentian, vinegar bupleurum, chamomile, and habitat are used as raw materials, and an appropriate amount of additives, honey and water are added to make the beverage. Its components are ( weight); Gentiana 20%; Vinegar Bupleurum 20%; Chamomile 30%;

[0015] The method for making Pinggan heat-clearing tea beverage is characterized in that: it will use gentian grass, vinegar bupleurum, chamomile, and raw land to remove inedible parts, and after cleaning, combine gentian grass, vinegar bupleurum, chamomile, and raw land together Pulverizing; adding water to the pulverized gentian, vinegar bupleurum, chamomile and habitat, adding appropriate amount of additives and honey, adding appropriate amount of additives and honey, fully stirring and filling, and sterilizing by normal pressure sterilization.

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PUM

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Abstract

A tea beverage for the patients of hepatitis, cholecystitis and acute conjunctivitis is prepared from Chinese gentian, bupleurum root, chrysanthemum, rehmannia root, honey and water. Its preparing process is also disclosed.

Description

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Claims

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Application Information

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Owner 天津金秦实业发展有限公司
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