Fruit and vegetable food

Abstract

A fruit-vegetable food as a between-meal eatable with unique taste is prepared from banana, apple, carrot, Hami melon, taro and pineapple through slicing, baking, puffing or frying in oil, mixing and adding flavourings including hot pepper, refined salt, gourmet powder, etc.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a fruit and vegetable food. Background technique [0002] Existing snacks are of a great variety, and the snacks made of fruit are generally of the preserved fruit type, all of which belong to the series of sweet foods and have a monotonous taste. Have not seen so far that relevant fruit is made into the report of salty, fragrant and spicy snacks, and relevant food is also listed on the market. Contents of the invention [0003] The object of the present invention is to provide a fruit and vegetable food with unique flavor made from fruits and vegetables. [0004] The fruit and vegetable food of the present invention is made according to the following method: slice bananas, apples, carrots, cantaloupe, taro, and jackfruit, and after drying, puffing or frying, mix one or more of them, mix Add appropriate amount of pepper, refined salt, monosodium glutamate, and spices to make spi...

AI Technical Summary

Problems solved by technology

[0002] There are many kinds of snacks available, and the snacks made of fruits are generally preserved fruits, which belong to the series of sweet foods, and the taste is monotonous.

So far, there has been no report about the fruit being made into salty and spicy snacks, and no related food has been listed on the market.