Composite juice of garlic and preparation method

A technology of compound juice and garlic, which is applied in the preparation of vinegar, food preparation, pharmaceutical formulations, etc., can solve the problems of spicy taste, poor nutrition, short shelf life, etc. Effect

Inactive Publication Date: 2007-05-02
徐福梅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

These usages are all treated by heating. Allicin decomposes when heated, which reduces the bactericidal effect, loses the medicinal properties of garlic, and cannot be stored;
[0004] The second is to use garlic to make mashed garlic and various food formulas. You can also directly take the mashed garlic with boiled water. This method has a certain effect on disease prevention and curative effect. At the same time, the shelf life is short and perishable
It solves the problems of poor taste, low nutrition and short storage time of existing garlic juice

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0028] Example 1, He ××, female, 81 years old, the applicant's old mother, in 1986, had severe diarrhea, red and white jelly, and a stomach ache that was profusely sweating. After taking about 15ml of this compound juice, the symptoms followed. If it is alleviated, take it again the next day, the red and white jelly disappears, and other symptoms disappear. In the future, as long as I feel unwell and have diarrhea, I will take this compound juice quickly, so I have not experienced major diarrhea symptoms for so many years. Diarrhea occurred on the fourteenth day of the first lunar month in 2005. After taking 30ml of this compound juice, the symptoms disappeared after 30 minutes and returned to normal the next day. On March 25 of the same year, pain in the abdomen and flatulence occurred after meals, followed by diarrhea, so he took this compound juice, and the diarrhea stopped after taking it.

example 2

[0029] Example 2, Zhang ××, female, 16 years old, the applicant's daughter, had diarrhea and took this compound juice voluntarily, just once.

example 3

[0030] Example 3, ×××, female, 52 years old, friend of the applicant, doctor of × hospital, has a history of chronic diarrhea, in the autumn of 2004, diarrhea occurred, took about 15ml that night, the condition improved that night, and her boyfriend also started taking it the next day , who knew that her boyfriend got better faster than his girlfriend after taking it, so he stopped all Chinese and Western medicines and took about 200-300ml of this compound juice continuously, which cured their chronic diarrhea of ​​1-2 months.

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PUM

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Abstract

A garlic juice composition able to treat diarrhea is prepared from garlic cloves, chicken intestine, chicken's gizzard-skin powder, brown sugar, gingko fruit powder, crystal sugar, red jujube, tangerine peel, fig, edible salt and vinegar. Its preparing process is also disclosed. Its advantages are sure medical function, fragrant and sweet taste and long storage time.

Description

technical field [0001] The invention relates to a compound garlic juice and a preparation method thereof. Background technique [0002] Human beings have long known and recognized the medicinal value of garlic. It has a long history of using garlic to treat various diseases in our country. Experts and scholars believe that garlic is not only a natural food but also a medicinal plant. The main methods of garlic are commonly used: [0003] The first is as a condiment: its usage includes chopping raw and cooked as a cooking seasoning, salting garlic, sauce garlic, candied garlic, and powder seasoning. These usages are all treated by heating. Allicin decomposes when heated, which reduces the bactericidal effect, loses the medicinal properties of garlic, and cannot be stored; [0004] The second is to use garlic to make mashed garlic and various food formulas. You can also directly take the mashed garlic with boiled water. This method has a certain e...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/30A23L1/212A23L1/312A23L1/09A61K36/42A23L1/237C12J1/00A23L29/30A23L33/10
Inventor 徐福梅
Owner 徐福梅
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