Non-contact intelligent meal delivery machine for hotel epidemic prevention

Abstract

The invention discloses a non-contact intelligent meal delivery machine for hotel epidemic prevention. The non-contact intelligent meal delivery machine comprises a machine box, the outer wall of the machine box is provided with a meal taking door capable of being opened, the inner wall of the machine box is fixedly connected with a mounting frame, the mounting frame is in a [shape, the lengths of the two [-shaped walls of the mounting frame are different, rotating assemblies are rotationally connected to the inner walls of the [-shaped opposite faces of the mounting frame, the two rotating assemblies are staggered and parallel, each rotating assembly comprises a mounting disc rotationally connected to the end, close to the [-shaped wall, of the mounting frame, four transmission plates are fixed to the outer wall of each mounting disc in a circumferential array mode, and the outer walls of the ends, away from transmission rods, of the four transmission plates are rotationally connected with rotating shafts correspondingly. According to the non-contact intelligent meal delivery machine, food can be transported in a multi-station mode, the stability of the food can be guaranteed when the food is lifted and moved out, the food is prevented from inclining and leaking, two protective covers can be opened in a self-adaptive mode when the food is taken out, and the protective covers are closed when the food is not taken, so that the quality and heat of the food are guaranteed.

Description

technical field [0001] The invention relates to the technical field of non-contact meal delivery machines, in particular to a non-contact intelligent meal delivery machine for hotel epidemic prevention. Background technique [0002] During the epidemic, reworkers from other places need to be quarantined, and hotels have become one of the options for quarantine. During the quarantine period, in order to reduce face-to-face contact and communication between quarantined personnel and service personnel, meals are delivered by preventing food from being placed in front of or outside the door. On the front cabinet, but this method will still waste labor, and may also increase the risk of infection for food delivery staff and volunteers. [0003] The existing food delivery machines cannot guarantee the quality of the food delivery, and are prone to leaks, tilts and fluctuations, which affect the quality of the food. [0004] In order to ensure the safety of food delivery personnel...

AI Technical Summary

Problems solved by technology

[0002] During the epidemic, reworkers from other places need to be quarantined, and hotels have become one of the options for quarantine. During the quarantine period, in order to reduce face-to-face contact and communication between quarantined personnel and service personnel, meals are delivered by preventing food from being placed in front of or outside the door. On the front cabinet, but this method will still waste labor, and may also increase the risk of infection for food delivery staff and volunteers

[0003] The existing food delivery machine cannot guarantee the quality of the food delivery, and it is prone to leakage, tilt and fluctuation, which affects the quality of the food.

Images