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Preparation method of health-care dietary fiber meal replacement powder

A technology of dietary fiber and meal replacement powder, applied in the direction of bacteria used in food preparation, food science, food ingredients, etc., can solve the problems of low dietary fiber content, short satiety time, lack of health care, etc., to achieve more retention, Fast extraction speed, good swelling and digestion promoting effect

Pending Publication Date: 2021-12-17
韦小玉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the existing various meal replacement powders generally have problems such as short satiety time and poor taste; the content of dietary fiber in the meal replacement powder is too low, and there are deficiencies in health care, such as poor effect on weight control, and Long-term consumption can easily cause malnutrition and other symptoms

Method used

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  • Preparation method of health-care dietary fiber meal replacement powder
  • Preparation method of health-care dietary fiber meal replacement powder
  • Preparation method of health-care dietary fiber meal replacement powder

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A healthy dietary fiber meal replacement powder, comprising the following raw materials in parts by mass: 20 parts of soybeans, 20 parts of Flammulina velutipes, 5 parts of seabuckthorn, 5 parts of passion fruit, 1 part of compound probiotics, and 3 parts of flavoring agent;

[0032] The preparation method of described health-care dietary fiber meal replacement powder comprises the following steps:

[0033] Step 1: Take soybeans, Flammulina velutipes, and seabuckthorn in parts by mass, put them into a wok, set the temperature at 110°C, and fry for 40 minutes to obtain mixed powder;

[0034] Step 2: Take the mixed powder of Step 1, add flavoring agent and passion fruit in parts by mass, mix evenly, and perform sterilization treatment to obtain Mix A;

[0035] Step 3: Add the compound probiotics in parts by mass to the mixture A, then add water three times the mass of the mixture A, and stir for 10 minutes at a stirring speed of 20 r / min, the mixed powder is completely we...

Embodiment 2

[0038] A healthy dietary fiber meal replacement powder, comprising the following raw materials in parts by mass: 40 parts of soybeans, 60 parts of Flammulina velutipes, 10 parts of seabuckthorn, 10 parts of passion fruit, 5 parts of compound probiotics, and 15 parts of flavoring agent;

[0039] The preparation method of described health-care dietary fiber meal replacement powder comprises the following steps:

[0040] Step 1: Take soybeans, Flammulina velutipes, and seabuckthorn in parts by mass, put them into a wok, set the temperature at 150°C, and fry for 60 minutes to obtain mixed powder;

[0041] Step 2: Take the mixed powder of Step 1, add flavoring agent and passion fruit in parts by mass, mix evenly, and perform sterilization treatment to obtain Mix A;

[0042] Step 3: Add compound probiotics in parts by mass to mixture A, then add water 20 times the mass of mixture A, and stir for 30 minutes at a stirring speed of 60 r / min, the mixed powder is completely wetted, and m...

Embodiment 3

[0045] A health-care dietary fiber meal replacement powder, comprising the following raw materials in parts by mass: 30 parts of soybeans, 40 parts of Flammulina velutipes, 8 parts of seabuckthorn, 8 parts of passion fruit, 3 parts of compound probiotics, and 10 parts of flavoring agent;

[0046] The preparation method of described health-care dietary fiber meal replacement powder comprises the following steps:

[0047] Step 1: Take soybeans, Flammulina velutipes, and seabuckthorn in parts by mass, put them into a wok, set the temperature at 130°C, and fry for 50 minutes to obtain mixed powder;

[0048]Step 2: Take the mixed powder of Step 1, add flavoring agent and passion fruit in parts by mass, mix evenly, and perform sterilization treatment to obtain Mix A;

[0049] Step 3: Add compound probiotics in parts by mass to mixture A, then add water 10 times the mass of mixture A, and stir for 20 minutes at a stirring speed of 40 r / min, the mixed powder is completely wetted, and ...

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Abstract

The invention relates to the technical field of food processing, in particular to a preparation method of health-care dietary fiber meal replacement powder. The health-care dietary fiber meal replacement powder is prepared from the following raw materials in parts by mass: 20-40 parts of soybeans, 20-60 parts of flammulina velutipes, 5-10 parts of sea-buckthorn, 5-10 parts of passion fruits, 1-5 parts of compound probiotics and 3-15 parts of a flavoring agent. The prepared meal replacement powder has good swelling and digestion promoting effects, can inhibit fat absorption of a human body, and has the effects of good taste, strong satiety, balanced nutrition, dietary fiber and health care.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a method for preparing a health-care dietary fiber meal replacement powder. Background technique [0002] Meal replacement foods are favored by consumers today because of their convenience and quickness. Common meal replacement products include meal replacement powder, meal replacement jelly, meal replacement porridge, and meal replacement milkshake, among which meal replacement powder is the most popular. Meal replacement powder is favored by consumers due to its advantages of rich nutrition, convenient consumption, low calorie, high fiber, and easy satiety. Now it is often used as a new method for clinical intervention of diseases such as diabetes and hyperlipidemia. Because meal replacement powder has the characteristics of low calories and easy satiety, the use of meal replacement powder can reduce energy intake and achieve the purpose of weight loss. According to st...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L11/00A23L27/10A23L29/00A23L29/30A23L31/00A23L33/105A23L33/125A23L33/135
CPCA23L11/07A23L31/00A23L29/06A23L33/105A23L29/30A23L33/125A23L27/10A23L33/135A23V2002/00A23V2400/11A23V2400/519A23V2400/531A23V2400/533A23V2200/30A23V2200/332A23V2250/21A23V2200/16A23V2250/28A23V2250/6422
Inventor 韦小玉韦丽珠
Owner 韦小玉
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