Automatic processing equipment for kowkui tea

A technology of automatic processing and Houkui tea, which is applied in tea processing before extraction, etc., can solve the problem of low utilization rate of drying net space, achieve the effect of eliminating repeated feeding and leakage, ingenious structure, and convenient observation

Pending Publication Date: 2021-11-30
余伟成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] In view of the above problems, the present invention provides a kind of automatic processing equipment for Houkui tea, which is provided with a pusher on both sides of the advancing drying net or a pusher on one side of the material guide nozzle, and the push of the pusher is used, After a row of Houkui tea leaves are arranged on the drying net, the space is staggered so that one piece of Houkui tea can be placed between two Houkui tea leaves, which makes full use of the space of the drying net and solves the problem of the space utilization of the drying net low rate technical issues

Method used

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  • Automatic processing equipment for kowkui tea
  • Automatic processing equipment for kowkui tea
  • Automatic processing equipment for kowkui tea

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] Such as Figure 1 to Figure 9 As shown, an automatic processing equipment for Houkui tea, including a material guide nozzle 1, a blanking channel 2 corresponding to the material guide nozzle 1, and a rolling roller group 3 located between the material guide nozzle 1 and the blanking channel 2 And drying net 4,

[0043] When the drying net 4 is conveyed intermittently along the setting direction of the blanking channel 2, the drying net 4 moves along a horizontal direction perpendicular to the setting direction of the blanking channel 2, and the drying net 4 is installed on The conveying mechanism 6 below it drives to carry out conveying.

[0044] Further, the drying net 4 is pushed and moved along the horizontal direction perpendicular to the setting direction of the blanking channel 2 through the pushers 41 arranged on both sides of the conveying path. below.

[0045] Furthermore, the relationship between the pushing distance S of the pusher 41 and the width L of th...

Embodiment 2

[0054] Figure 10 It is a schematic structural view of Embodiment 2 of a kind of Houkui tea automatic processing equipment of the present invention; as Figure 10 As shown, the components that are the same as or corresponding to those in the first embodiment are marked with the corresponding reference numerals in the first embodiment. For the sake of simplicity, only the differences from the first embodiment will be described below. This embodiment two and figure 1 The difference of the shown embodiment one is:

[0055] As shown in the figure, when the drying net 4 is conveyed intermittently along the setting direction of the blanking channel 2, the material guide nozzle 1 moves along the horizontal direction perpendicular to the setting direction of the blanking channel 2, and the The blanking channel 2 moves synchronously with the material guide nozzle 1.

[0056] Wherein, the material guide nozzle 1 is pushed and moved along the horizontal direction perpendicular to the ...

Embodiment 3

[0059] Figure 11 It is a schematic structural view of Embodiment 3 of a kind of Houkui tea automatic processing equipment of the present invention; as Figure 11 As shown, the components that are the same as or corresponding to those in the first embodiment are marked with the corresponding reference numerals in the first embodiment. For the sake of simplicity, only the differences from the first embodiment will be described below. This embodiment three and figure 1 The difference of the shown embodiment one is:

[0060] Such as Figure 11 As shown, the material feeding nozzle 1 is provided with a feeding monitoring system 5, and the feeding monitoring system 5 is used to monitor whether monkey Kui tea leaves are put into the feeding nozzle 1.

[0061] Further, the feeding monitoring system 5 includes:

[0062] Inductor 51, the inductor 51 is arranged in the corresponding material guide nozzle 1, and the sensor 51 is used to sense the monkey Kui tea leaves put into the ma...

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Abstract

The invention relates to the technical field of tea leaf processing, in particular to automatic processing equipment for kowkui tea. The automatic processing equipment comprises material guide nozzles, material falling channels in one-to-one correspondence with the material guide nozzles, a grinding roller group which is located between the material guide nozzles and the material falling channels, and a drying net, wherein the drying net performs intermittent conveying along an arrangement direction of the material falling channels, the material guiding nozzles and the drying net are arranged in a relative movement mode, and a moving direction of the material guiding nozzles or the drying net is a horizontal direction perpendicular to an arrangement direction of the material falling channels. Pushing devices are arranged at the two sides of the advancing drying net or single sides of the material guiding nozzles, and after a row of kowkui tea leaves are spread on the drying net through pushing of the pushing devices, and spaces are staggered, so that one piece of kowkui tea leaf can be spread between two pieces of kowkui tea leaves, the space of the drying net is fully utilized, and the technical problem that the space utilization rate of the drying net is low is solved.

Description

technical field [0001] The invention relates to the technical field of tea processing, in particular to automatic processing equipment for Houkui tea. Background technique [0002] As a famous Chinese tea, Houkui is mainly produced in Huangshan District, Huangshan City, Anhui Province. Houkui is a high-grade tea among Chinese green teas. The production process of Houkui tea is extremely sophisticated, and the process can be roughly divided into tea picking - greening - pinching - flattening and shaping - spreading - drying. Generally, pinching - flattening and shaping - spreading is collectively called typesetting. [0003] In the related art, tea typesetting devices are divided into drag type and parabolic type. Due to the continuous operation of the dragging conveyor belt, the tea leaves will be arranged out of order, so packing will be very difficult. The parabolic type requires high-speed operation to throw the tea leaves, so the tea leaves will not be beautifully for...

Claims

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Application Information

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IPC IPC(8): A23F3/06
Inventor 余伟成
Owner 余伟成
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