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Infrared recognition and visible light recognition cooking control system

An infrared recognition and control system technology, which is applied in character and pattern recognition, cooking utensils, optical radiation measurement, etc., can solve the problems of not being able to control the heat, and not being able to know the cooking process at any time, so as to avoid the effect of overheating or underheating

Pending Publication Date: 2021-11-02
深圳美电科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Based on the above problems, the present invention provides a cooking control system with infrared recognition and visible light recognition, which solves the problems that beginners cannot control the heat and know the cooking process at any time

Method used

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  • Infrared recognition and visible light recognition cooking control system

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Embodiment 1

[0024] Such as figure 1 As shown, a cooking control system with infrared recognition and visible light recognition includes a user selection module, a recipe database, a material recognition module, a temperature detection module, a display module, a voice module and a cloud server.

[0025] Further, the user selection module is used for selecting a recipe name.

[0026] Further, the recipe database stores recipe names, cooking steps corresponding to the recipe names, and ingredients pictures corresponding to the recipe names;

[0027] Wherein, the cooking step includes cooking time and cooking temperature of the ingredients;

[0028] Additionally, the cooking step may also include the weight of the ingredients.

[0029] Further, the ingredients identification module is used to collect images of ingredients, and match the collected images of ingredients with corresponding images of ingredients in the recipe database;

[0030] Among them, the food recognition module uses a v...

Embodiment 2

[0040] In this embodiment, a specific food material is used to describe the application, which mainly includes the following steps:

[0041] Step 1. The user selects a recipe name, and then selects the corresponding cooking steps and corresponding ingredient pictures from the recipe database according to the recipe name selected by the user. For example, the user chooses fried steak, and the ingredient images include steak and butter. The corresponding cooking steps are:

[0042] (1) The temperature of the hot pot reaches 80°C;

[0043] (2) Add butter 10S;

[0044] (3) Put the marinated steak in a pan at 220°C and fry for 45S;

[0045] (4) Turn over at the same temperature and fry for 45 seconds;

[0046] (5) Out of the pot.

[0047] Step 2: Start the entire system, start cooking ingredients, and prompt the user to start heating the pot. The far-infrared sensor tracks the temperature of the user’s hot pot and compares it with the cooking steps in the recipe database. Since ...

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Abstract

The invention relates to the field of intelligent control, in particular to an infrared recognition and visible light recognition cooking control system which comprises a user selection module used for selecting a menu name, a menu database used for storing menu names, cooking steps corresponding to the menu names and food material pictures corresponding to the menu names, a food material recognition module used for collecting food material pictures and matching the collected food material pictures with corresponding food material pictures in the menu database, a temperature detection module used for detecting the cooking temperature in the cooking process, a cloud server connected with the menu database, the food material identification module and the temperature detection module and used for comparing the data of the actual cooking process of the user with the cooking steps corresponding to the menu in real time, a display module connected with the cloud server, and a voice module connected with the cloud server. The problem that a cooking beginner cannot master the degree of fire and cannot know the cooking process at any time is solved.

Description

technical field [0001] The invention relates to the field of intelligent control, in particular to a cooking control system for infrared recognition and visible light recognition. Background technique [0002] With the vigorous advocacy of fitness life, more and more people choose to cook by themselves, but in actual operation, many people who have just started to learn to cook are watching the teaching video while doing the actual operation, which will lead to flustered hands and feet, Forgot to put in ingredients and seasonings, and the food burned while watching the teaching video on the mobile phone. The most difficult thing for people who learn to cook at the same time is to control the heat. Once the fire is not well controlled, the food will be too old or burnt, which is serious. Therefore, it is urgent to develop a similar intelligent cooking teaching system. Contents of the invention [0003] Based on the above problems, the present invention provides a cooking c...

Claims

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Application Information

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IPC IPC(8): G01J5/00G06K9/46G06K9/62A47J27/00A47J36/00
CPCG01J5/0003A47J27/00A47J36/00G06F18/00
Inventor 李东轩
Owner 深圳美电科技有限公司
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