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Control method, control device, cooking equipment and storage medium

A control method and technology of cooking equipment, applied to steam cooking utensils, timing control ignition mechanism, cooking utensils, etc., can solve the problems of boiling water, unbalanced calorific value, and affecting the cooking effect of food, etc.

Active Publication Date: 2021-10-26
GUANGDONG MIDEA KITCHEN APPLIANCES MFG CO LTD +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] During the working process of the existing steam generator, the amount of water delivered to the steam generator and the heating value of the heating pipe inside the steam generator are often not well balanced, that is, the heating pipe is not enough to completely evaporate the water delivered, causing the steam generator to easy to accumulate water on the outside
In the case of too much accumulated water, the heating of the heat pipe will cause the accumulated water to boil, so that the boiling water is easy to tumbling to the outlet of the steam generator and splashed out, affecting the cooking effect of food

Method used

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  • Control method, control device, cooking equipment and storage medium
  • Control method, control device, cooking equipment and storage medium
  • Control method, control device, cooking equipment and storage medium

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Embodiment Construction

[0051] Embodiments of the present application are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals denote the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary, are only for explaining the present application, and should not be construed as limiting the present application.

[0052] In the description of the present application, it should be understood that the terms "center", "longitudinal", "transverse", "length", "width", "thickness", "upper", "lower", "front", " Orientation indicated by rear, left, right, vertical, horizontal, top, bottom, inside, outside, clockwise, counterclockwise, etc. The positional relationship is based on the orientation or positional relationship shown in the drawings, which is only for the convenience of describing the application and simplifying the description, and doe...

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Abstract

The invention discloses a control method, a control device, cooking equipment and a storage medium. The control method for controlling the cooking equipment comprises the steps that a water pump is controlled to pump a preset amount of water into a flow channel of a steam generator, then the water pump is controlled to stop working, a heating pipe of the steam generator is controlled to work so that the heating pipe can preheat the flow channel, and after the flow channel is preheated, the water pump is controlled to work in a first working mode; and the heating pipe is controlled to work in a second working mode so that water pumped into the flow channel by the water pump is completely vaporized. According to the control method, the water pump is firstly controlled to pump the preset amount of water into the flow channel of the steam generator, then the water pump is controlled to stop working, then the heating pipe of the steam generator is controlled to work to preheat the flow channel, and after preheating is completed, the water pump is controlled to work in the first working mode, and the heating pipe is controlled to work in the second working mode; and therefore, water pumped into the flow channel by the water pump is completely vaporized, and the problem of water spraying caused by accumulated water due to incomplete water evaporation is avoided.

Description

technical field [0001] The present application relates to the field of household appliances, and in particular to a control method, a control device, cooking equipment and a storage medium. Background technique [0002] During the working process of the existing steam generator, the amount of water delivered to the steam generator and the heating value of the heating tube inside the steam generator are often not well balanced, that is, the heating tube is not enough to completely evaporate the water delivered, causing the steam generator to The outside is prone to water accumulation. In the case of too much accumulated water, the heating of the heat pipe will cause the accumulated water to boil, so that the boiling water is easy to tumbling to the air outlet of the steam generator and splashed out, affecting the cooking effect of food. Contents of the invention [0003] Embodiments of the present application provide a control method, a control device, a cooking device, an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/04A47J36/32
CPCA47J27/04A47J36/32A47J2027/043
Inventor 冼伟杰戚志斌刘存熊锐
Owner GUANGDONG MIDEA KITCHEN APPLIANCES MFG CO LTD
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