A tough soybean protein-based adhesive and its preparation method and application
A technology of soybean protein and soybean protein isolate, which is applied in the field of tough soybean protein-based adhesives and its preparation, can solve the problems of high brittleness, low bonding strength, and poor water resistance, and achieve improved toughness, high bonding strength, and water resistance. good sex effect
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[0051] The preparation method of involved glycidylamine comprises the steps:
[0052] (1) Put epichlorohydrin, ammonia water, diethylenetriamine and 1,2,4,5-benzenetetraaldehyde in a molar ratio of 5:1:0.2:0.1 in a three-neck equipped with a condenser and a stirrer In the flask, stir evenly at 600 rpm, add ammonium trifluoride, first react at 23 °C for 48 hours, and then react at 35 °C for 3 hours;
[0053] (2) adopt vacuum distillation to remove epichlorohydrin and ammonium hydroxide in the product after reaction, obtain the colorless syrup with branched structure; In the colorless syrup, adding excess concentration is 50% sodium hydroxide The solution was reacted at 20°C for 2 hours. Since the reaction was exothermic, an external ice-water cooling circulator was used to maintain the temperature; after the reaction was completed, the sodium chloride was removed by filtration, and the filtrate was vacuum distilled to obtain glycidylamine.
[0054] The preparation method of th...
Embodiment 1
[0059] The present embodiment provides a soybean protein-based adhesive, comprising the following components by weight:
[0060]
[0061] The present embodiment also provides a method for preparing the above-mentioned soybean protein-based adhesive, which specifically includes the following steps:
[0062] (1) adding soybean protein isolate to tap water, stirring at room temperature and 800rpm for 10min to obtain a homogeneous soybean protein adhesive system;
[0063] (2) adding a cross-linking agent to the soybean protein adhesive system, stirring at room temperature and 600 rpm for 10 min (so that the cross-linking agent is uniformly dispersed in the system), adding an epoxidized natural rubber hybrid material, at room temperature, Stir at 600rpm for 10min (so that the epoxidized natural rubber hybrid material is uniformly dispersed in the system), that is, it is obtained.
Embodiment 2
[0065] The present embodiment provides a soybean protein-based adhesive, comprising the following components by weight:
[0066]
[0067]
[0068] The preparation method of the soybean protein-based adhesive provided in this example is the same as that in Example 1.
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