Centralized management system for pickle jars

A technology for centralized management and pickle jars, applied in the field of life management, can solve problems such as water deterioration and dry jars, and achieve the effects of avoiding pollution, reducing difficulty and being easy to operate.

Pending Publication Date: 2021-01-01
余书全
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The present invention intends to provide a centralized management system for kimchi altars to solve the problem of water deterioration or dry altars due to manual monitoring of the water tank

Method used

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  • Centralized management system for pickle jars
  • Centralized management system for pickle jars
  • Centralized management system for pickle jars

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] Such as figure 1 As shown, the kimchi altar centralized management system includes a base 23 on which a water storage tank 5 is installed, the water storage tank 5 is connected with a drip pipe 7, and the free end of the drip tube 7 is rotatably connected with a drip head 6. combine figure 2 It can be seen that the free end of the drip tube 7 has a drip hole 24 eccentrically, and the drip head 6 has a plurality of water outlet holes 25 that can be aligned with the drip holes 24, and each water outlet hole 25 has a different diameter. By aligning the water outlet holes 25 with different diameters with the drip holes 24, the water output of the drip tube 7 can be adjusted. In actual use, the water outlet holes 25 can be arranged in order according to the size of the diameter, and an indicator mark can be sprayed, printed or pasted on the outer wall of the drip head 6 to facilitate the user's operation.

[0036] Water storage tank 5 is equipped with automatic water-addi...

Embodiment 2

[0046] Such as Figure 4 As shown, the difference between the present embodiment and the first embodiment is that a liftable support ladder 17 is installed on the base 23 , and the present embodiment shows a two-stage support ladder 17 . A storage cavity 20 is opened in the base 23, and a cylinder 18 for driving the support ladder 17 to ascend and descend is installed in the storage cavity 20. The top of the storage cavity 20 is open, and two support plates 16 (similar to cabinet doors) are hinged at the opening, and a plurality of support rods 19 are hinged on the right bottom of the two support plates 16, and there are support rods 19 on the top of the supporting ladder 17. Insertion slot (not shown).

[0047] For kimchi jars 8 with the same height, the supporting ladder 17 can be pushed out for placing the kimchi jars 8, thus making the kimchi jars 8 placed in a stepped shape. For pickle jars 8 with different heights, the supporting ladder 17 can be accommodated, and the ...

Embodiment 3

[0050] The difference between this embodiment and Embodiment 1 is that the water receiving tank 21 is slidably installed in the base 23 (refer to the installation method of the drawer in the prior art), and the side of the base 23 has an opening for taking out the water receiving tank 21 .

[0051] With such arrangement, when the water in the water receiving tank 21 needs to be discharged for secondary use, it is not necessary to find an additional container to hold it, and the water receiving tank 21 can be directly taken out, which is more convenient to use.

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PUM

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Abstract

The invention relates to the technical field of life management, in particular to a centralized management system for pickle jars which comprises a base, a lifting supporting ladder and a water storage tank arranged on the base, a weeping pipe communicated with the water storage tank, a water receiving tank arranged inside the base, a water receiving opening formed in the base, a water dischargingpipe communicated with the water receiving tank, and a valve mounted on the water discharging pipe. According to the invention, the system automatically adds water to the pickle jar through the waterstorage tank, and adopts the lifting supporting ladder to support the pickle jar, which can be used to place the pickle jar with consistent and inconsistent height in a ladder, so as to realize centralized water supply of a water source, save time and space, facilitate management, and solves the problem that in the prior art, water deterioration or jar drying is likely to be caused by manually monitoring the condition of a water tank.

Description

technical field [0001] The invention relates to the technical field of life management, in particular to a centralized management system for a kimchi jar. Background technique [0002] The kimchi altar is a container specially used for pickling pickles, pickles or pickled vegetables. It generally includes an altar body and an altar cover. There is a water tank at the mouth of the altar. Insulate the air, prevent microorganisms from invading, and provide a sealed and stable fermentation space for the kimchi in the altar. [0003] During the process of pickling kimchi, it is necessary to change the water in the tank frequently to avoid water deterioration and bacteria breeding. At the same time, avoid drying the altar to ensure a stable sealed environment in the altar. In daily life, mostly people monitor the water in the tank by themselves, and add water to the tank from time to time based on experience. It is very easy to forget to add water or people can't add water when ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/20
CPCA23L19/20
Inventor 余书全
Owner 余书全
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