Cashew kernel peeling device and adjustment method

Abstract

The invention discloses a cashew kernel peeling device. An installation seat is fixedly installed on the bottom of the peeling device body, a return-shaped frame is arranged under the installation seat, a U-shaped seat is fixedly installed on the top of the return-shaped frame, and the installation seat is rotatably installed on the bottom inner wall of the U-shaped seat. , the sliding sleeve in the return-shaped frame is provided with a moving plate, and the four corners of the bottom of the moving plate are all rotatably installed with rollers. The invention also discloses an adjustment method for the cashew kernel peeling device. The invention has a reasonable design, is convenient for quick and synchronous storage of the four rollers, prevents displacement caused by accidental touches or working vibrations, improves parking stability, facilitates movement and ensures stable parking, prevents the rollers from being under stress for a long time, and improves service life , and it is convenient to stably adjust the inclination angle of the peeling device body according to actual needs, which helps to improve the discharge efficiency, meets the use requirements, and is beneficial to use. In addition, the invention also discloses a production process for peeling cashew kernels, so that the final product of cashew kernels has better overall appearance and balanced taste.

Description

technical field [0001] The invention relates to the technical field of cashew kernel production, in particular to a cashew kernel peeling device, an adjustment method and a production process. Background technique [0002] The outer layer of the cashew nut is the shell, which is composed of fiber and shell liquid. The inner layer is the kernel, and there is a layer of coating called the peel outside the kernel. The shell contains corrosive cashew shell liquid, which will peel off when the human body comes into contact with it. In addition, the cashew nut has a strange shape, so it is necessary to use a suitable peeling device to peel the cashew nut. After retrieval, the application number 201420200744.3 discloses a cashew kernel peeling machine, including a machine base, a power transmission unit and a peeling main body are arranged on the machine base, and the power transmission unit includes a motor, a conveyor belt, a pulley and a coupling shaft, and the peeling main body...

AI Technical Summary

Problems solved by technology

[0003] Although the above-mentioned patent has achieved the purpose of peeling cashew nuts, there are still certain deficiencies. It has technical problems such as unstable placement during the working process. Although it can realize the overall movement of the device through the rollers, it does not have the storage function of the rollers. The device is supported by rollers, so the contact friction area with the ground is small, and accidents such as wheel displacement and injury to people or objects are prone to occur when accidentally touched or vibration force during work

At the same time, it is not possible to adjust the installation angle conveniently, so it will not be able to meet the use requirements for the above technical problems. Therefore, we have proposed a cashew nut peeling device. It is of great significance to optimize the structure of the cashew kernel peeling device.

[0004] In addition, in addition to the hard shell on the surface of the cashew nut, the surface of the cashew kernel is also attached with a soft skin. If the cashew kernel with the skin is directly baked, the soft surface will harden, although the cashew kernel can be eaten by the user. The skin is removed during the process, but during the sale process, the cashew nuts with the skin are often not very attractive and cannot obtain a high price, and during the seasoning process, it is easy to make the seasoning unable to fully and evenly enter the inside of the cashew nut , so that the texture and taste of cashew nuts are relatively poor. Therefore, it is very important to conveniently remove the skin of cashew nuts by setting a relatively optimized production process and to make the cashew nuts taste balanced.

Images