Meat product processing device with disinfection and sterilization functions

Abstract

The invention discloses a meat product processing device with disinfection and sterilization functions, and belongs to the technical field of meat product production equipment. The meat product processing device comprises a workbench, a conveying mechanism, a cleaning mechanism and a sewage filtering assembly, wherein the workbench is arranged on the ground, an opening is formed in the workbench,a working box is arranged above the workbench, the conveying mechanism is fixedly arranged above the workbench, the cleaning mechanism is arranged on the working box, the working end of the cleaning mechanism corresponds to the conveying mechanism, the sewage filtering assembly is arranged below the workbench, and the working end of the sewage filtering assembly is connected with the workbench. According to the meat product processing device, through the arrangement of an overturning assembly, the overturning efficiency of meat products is greatly improved, manual overturning is not needed, and the disinfection and sterilization efficiency of the meat products is greatly improved.

Description

technical field [0001] The invention relates to the technical field of meat product production equipment, in particular to a meat product processing device with disinfection and sterilization functions. Background technique [0002] Meat products refer to cooked meat products or semi-finished products that use livestock and poultry meat as the main raw material and are seasoned, such as sausages, ham, bacon, braised meat in sauce, barbecue meat, etc. That is to say, all meat products that use livestock and poultry meat as the main raw material and add seasonings are called meat products regardless of the processing technology, including: sausage, ham, bacon, braised pork in sauce, barbecue Meat, jerky, dried meat, meatballs, seasoned meat skewers, meat pies, cured bacon, crystal meat, etc. However, the existing disinfection and sterilization devices have low disinfection and sterilization efficiency. If the disinfection and sterilization time is short, the disinfection and s...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a meat product processing device with disinfection and sterilization functions to solve the problem of existing disinfection and sterilization devices in the prior art. The efficiency of disinfection and sterilization is low. If the sterilization time is long, the quality of the product will decrease due to over-sterilization, and the flavor of the product will be seriously affected.

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