Laying hen feed rich in taste and preparation method thereof
A kind of laying hen feed, rich technology, applied in the field of laying hen feed and its preparation, can solve the problems of poor absorption, malnutrition, lack of egg-making raw materials in the reproductive system of laying poultry, etc., and achieve the effect of improving eating enthusiasm and increasing food intake
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Embodiment 1
[0014] A layer hen feed with rich taste, including main ingredients and auxiliary materials; the components and parts by weight of the main ingredients are as follows: 60 parts of corn flour, 40 parts of soybean meal, 5 parts of edible salt, 4 parts of alfalfa powder, and 5 parts of pumpkin powder , 10 parts of calcium hydrogen phosphate, 20 parts of shell powder; The components and parts by weight of the auxiliary material are as follows: 1 part of tomato powder, 2 parts of strawberry powder, 2 parts of lemon powder; the weight ratio of the main material and the auxiliary material is 1 :10.
Embodiment 2
[0016] A layer hen feed with rich taste, including main ingredients and auxiliary materials; the components and parts by weight of the main ingredients are as follows: 65 parts of corn flour, 45 parts of soybean meal, 8 parts of edible salt, 5 parts of alfalfa powder, and 7 parts of pumpkin powder , 15 parts of calcium hydrogen phosphate, 25 parts of shell powder; The components and weight parts of described auxiliary material are as follows: 2 parts of tomato powder, 5 parts of strawberry powder, 4 parts of lemon powder; The weight ratio of described main material and auxiliary material is 2 :10.
Embodiment 3
[0018] A layer hen feed with rich taste, including main ingredients and auxiliary materials; the components and parts by weight of the main ingredients are as follows: 70 parts of corn flour, 40 parts of soybean meal, 10 parts of edible salt, 6 parts of alfalfa powder, and 10 parts of pumpkin powder , 20 parts of calcium hydrogen phosphate, 30 parts of shell powder; The components and weight parts of described auxiliary material are as follows: 1 part of tomato powder, 4 parts of strawberry powder, 5 parts of lemon powder; The weight ratio of described main material and auxiliary material is 3 :10.
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