Efficient method for planting garlic/broad beans after harvesting pepper

Abstract

The invention discloses an efficient method for planting garlic / broad beans after harvesting pepper. A process comprises the following steps: in late April, conducting furrowing and bedding accordingto a specification of 120-130 cm in pepper planting land, applying an organic fertilizer and a compound fertilizer onto bed surfaces, mulching the bed surfaces with films, in early May, planting double rows of individual pepper seedlings in each bed surface mulched with the film, in June, conducting field management on the pepper seedlings, in August, harvesting green mature pepper and red maturepepper in time, after harvesting is conducted for two times, dressing 15-25 kg of the compound fertilizer per mu, from the end of September to the middle of October, sowing the garlic or the broad beans on the pepper bed surfaces, conducting drilling while conducting sowing, conducting earthing after sowing is conducted, from late November to the middle of December, dressing the compound fertilizer according to growth situations of the garlic or the broad beans, and harvesting garlic sprouts, young garlic shoots and garlic bulbs in sequence from late December to the middle of next April or harvesting green mature bean pods and old mature bean pods in sequence, conducting land preparation in time after harvesting is conducted in next late April, and repeating the process.

Description

technical field [0001] The invention relates to the technical field of crop cultivation, and more specifically relates to a high-efficiency stubble planting method of pepper, garlic / broad bean. Background technique [0002] Capsicum is a perennial plant, and it is often cultivated as one or two years in production. Annual cultivation generally raises seedlings from February to March, prepares and opens the box from March to April, sets the value from April to May, and harvests from July to October; biennial cultivation generally raises seedlings from October to November, and sets the value from January to February of the next year , harvested from March to May. After the annual cultivated peppers are harvested, winter crops are generally selected for stubble, such as Chinese cabbage, garlic, broad beans, peas, wheat, rapeseed, etc., in order to improve land utilization and increase economic income. [0003] In the traditional mode of pepper cropping, after the peppers are ...

AI Technical Summary

Problems solved by technology

[0003] In the traditional mode of pepper cropping, after the peppers are harvested, the pepper stalks are pulled out, the plastic film is removed, and the crops are planted after plowing again. This mode greatly increases labor costs and material inputs, and reduces profit margins.

At the same time, the peppers are fully harvested at the end of October. At this time, it is relatively late to replant the land to plant garlic or broad beans. The time to market is naturally delayed, and the price is lower, which affects the planting efficiency and directly affects the planting of peppers in the second year.

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