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Chinese chestnut cleaning device

A cleaning device, chestnut technology, applied in application, food processing, food science, etc., can solve the problems of low efficiency of manual operation, unclean cleaning, etc.

Inactive Publication Date: 2020-07-03
INST OF QUALITY STANDARDS & TESTING TECH FOR AGRO PROD OF SHANDONG ACADEMY OF AGRI SCI
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a chestnut cleaning device to solve the technical problems of low manual operation efficiency and unclean cleaning

Method used

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Embodiment Construction

[0030] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0031] Such as Figure 1 to Figure 6As shown, a chestnut cleaning device includes an ultrasonic cleaning device 1, the bottom of the ultrasonic cleaning device 1 is connected to a stirring mechanism 3, the left and right sides of the stirring mechanism 3 are respectively provided with a discharge mechanism, and the bottom of the discharge mechanism is provided with a high-pressure flushing mechanism 4, and the stirring mechanism A drive mechanism is provided a...

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Abstract

The invention relates to the field of Chinese chestnut processing, in particular to a Chinese chestnut cleaning device. The device can clean Chinese chestnuts through multiple procedures of ultrasonictreatment, stirring, extrusion and high-pressure treatment, and effectively solves the problems in the background art. The device comprises an ultrasonic cleaning device, the bottom of the ultrasoniccleaning device is connected to a stirring mechanism, discharging mechanisms are arranged on the left side and the right side of the stirring mechanism respectively, a high-pressure flushing mechanism is arranged at the bottom of each discharging mechanism, and a driving mechanism is arranged at the bottom of the stirring mechanism; and a pneumatic stirring mechanism is arranged on the ultrasoniccleaning device, and the outer side of each discharging mechanism is connected to a material receiving mechanism. The Chinese chestnut cleaning device has the beneficial effects that: the Chinese chestnut cleaning device can clean the Chinese chestnuts through multiple procedures of ultrasonic treatment, stirring, extrusion and high pressure, and effectively solves the technical problems that themanual cleaning is low in efficiency and not thorough.

Description

technical field [0001] The invention relates to the field of chestnut processing, in particular to a chestnut cleaning device. Background technique [0002] Chestnut, known as the "King of Dried Fruits", has a sweet and fragrant taste, and belongs to the first-class fruit that strengthens the stomach, invigorates the kidneys, and prolongs life. Chestnut nuts are purple-brown, covered with yellow-brown hairs, or nearly smooth, and the flesh is light yellow. Health-preserving effects of chestnut: 1. The main functions are to nourish the stomach and strengthen the spleen, tonify the kidney and strengthen the tendons. Its nourishing function to the human body is comparable to that of ginseng, astragalus, and angelica. It can treat nausea, vomiting blood, weakness of the waist and feet, and blood in the stool. 2. It has a good curative effect on kidney deficiency; 3. The unsaturated fatty acids and various vitamins contained in it have the effects of anti-hypertension, coronary ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23N12/02
CPCA23N12/02
Inventor 梁京芸王磊范丽霞苑学霞董燕婕赵善仓
Owner INST OF QUALITY STANDARDS & TESTING TECH FOR AGRO PROD OF SHANDONG ACADEMY OF AGRI SCI
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