Sterilization equipment used in frozen food production process

Abstract

The invention provides sterilization equipment used in a frozen food production process and relates to the field of food production equipment. The sterilization equipment comprises a main box, a sterilization mechanism and a recycling mechanism, wherein a servo motor is mounted at the top of a motor table, one end of a screw rod is rotationally connected to an output end of the servo motor, the other end extends to the inner side of the main box, a side plate is fixedly connected to the inner wall of the main box, a movable table is in threaded connection onto the screw rod, an adjusting blockis fixedly connected to the top of the side plate, a baffle is fixedly connected to the top of the adjusting block, a sterilization liquid box is fixedly connected to the top of an inner cavity of the main box, and a spray head assembly is mounted at the bottom of the sterilization liquid box. By arrangement of the sterilization mechanism, a sterilization liquid is sprayed to sterilize frozen food, the frozen food is turned over by the adjusting block and the baffle, so that two sides of the food are uniformly sprayed, the sterilization effect is improved, the sterilization liquid is low in cost, high in continuous sterilization capacity, degradable, safe and environmentally friendly.

Description

technical field [0001] The invention relates to the field of food production equipment, in particular to a sterilization equipment used in the production process of frozen food. Background technique [0002] In order to prolong the shelf life of food, freezing is usually adopted. Frozen food is divided into chilled food and frozen food. Frozen food is easy to preserve and is widely used in the production of perishable food such as meat, poultry, aquatic products, milk, eggs, vegetables and fruits. , transportation and storage, nutrition, convenience, sanitation, economy, large market demand, occupies an important position in developed countries, and develops rapidly in developing countries. [0003] In the production process of frozen food, commonly used sterilization equipment uses ozone and ultraviolet rays to sterilize, but for foods covered with ice water, the sterilization effect is weak, and the bottom of the food cannot be exposed to ozone or ultraviolet rays, so it i...

AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to provide a kind of sterilizing equipment used in the production process of frozen food, to solve the problem in the production process of frozen food proposed in the above-mentioned background technology. Water-covered food has weak sterilization effect and high sterilization cost

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