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Completely fermented chicken feed without adding antibiotics

A fully fermented chicken feed technology, applied in animal feed, animal feed, antibacterial drugs, etc., can solve the problems of low organic acid content in non-fully fermented feed, affecting the safety and quality of broiler meat, and increasing microbial resistance in the body, etc. Achieve the effect of improving intestinal peristalsis activity, excellent therapeutic effect, and improving immunity

Pending Publication Date: 2019-09-24
SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, people's requirements for food safety are getting higher and higher, especially the requirements for meat products have undergone fundamental changes. In the traditional breeding process of broilers, the habitual use of antibiotic additives or antibiotic-containing Drugs, after long-term consumption of antibiotic additives by broilers, there will be drug residues in the animals, cross-infection, and microbial drug resistance will continue to increase. Long-term use of antibiotics will make animals less resistant to diseases, resulting in more and more antibiotics used for treatment. It will affect the meat safety and quality of broiler chickens more seriously. After people eat food containing antibiotics, it will also increase the resistance of microorganisms in the body and affect human health. At the same time, most of the existing chicken feeds are not fully fermented feeds. The organic acid content of fermented feed is low, and the digestion and absorption rate of chickens after eating is also low, which is not conducive to the growth and development needs of chickens

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A fully fermented chicken feed without adding antibiotics, including the following mass ratio components: 25 parts of corn, 12 parts of soybean meal, 10 parts of fish meal, 15 parts of sweet potato skin, 0.5 part of salt, 0.2 part of methionine, 0.3 part of lysine, 3 parts of Hawthorn dried skin, 1 part of Astragalus, 1 part of Poria cocos, 6 parts of malt, 2 parts of licorice, 5 parts of pomegranate peel, 0.5 part of dried mother of charcoal powder, 0.1 part of cholic acid, 2 parts of bellflower, 3 parts of tangerine peel, 2 parts of comfrey, 3 1 part of Radix Isatidis, 1 part of Pulsatilla, 2 parts of Purslane, 2 parts of Golden Buckwheat Whole Herb, 5 parts of Dandelion, 1 part of Houttuynia cordata, 0.2 part of Capsaicin, 2 parts of Polysaccharides, 2 parts of Nutrients, 2 parts of Honeysuckle and 1 part vegetable oil.

[0014] The vegetable oil is tea seed oil.

Embodiment 2

[0016] A fully fermented chicken feed without adding antibiotics, including the following mass ratio components: 28 parts of corn, 13 parts of soybean meal, 11 parts of fish meal, 17 parts of sweet potato skin, 0.6 part of salt, 0.35 part of methionine, 0.45 part of lysine, 5 parts Hawthorn dry skin, 1.5 parts of astragalus, 1.5 parts of poria cocos, 7 parts of malt, 3 parts of licorice, 6 parts of pomegranate peel, 0.65 parts of dried charcoal powder, 0.13 parts of cholic acid, 3 parts of bellflower, 3.5 parts of tangerine peel, 2.5 parts of comfrey, 3.5 parts Parts of Radix Isatidis, 1.5 parts of Pulsatilla, 2.5 parts of Purslane, 2.5 parts of Golden Buckwheat Whole Herb, 7 parts of Dandelion, 2 parts of Houttuynia cordata, 0.25 parts of Capsaicin, 2.5 parts of Polysaccharides, 3 parts of Nutrients, 3 parts of Honeysuckle and 1.5 parts of Vegetable Oil .

[0017] The vegetable oil is tea seed oil.

Embodiment 3

[0019] A fully fermented chicken feed without adding antibiotics, including the following mass ratio components: 30 parts of corn, 15 parts of soybean meal, 12 parts of fish meal, 18 parts of sweet potato skin, 0.7 part of salt, 0.5 part of methionine, 0.6 part of lysine, 6 parts of Hawthorn dry skin, 3 parts of astragalus, 2 parts of poria cocos, 10 parts of malt, 4 parts of licorice, 7 parts of pomegranate peel, 0.8 part of dried charcoal powder, 0.3 part of cholic acid, 4 parts of bellflower, 4 parts of tangerine peel, 3 parts of comfrey, 4 parts 1 part isatis root, 2 parts pulsatilla, 3 parts purslane, 3 parts golden buckwheat whole herb, 8 parts dandelion, 3 parts houttuynia cordata, 0.3 parts capsaicin, 3 parts polysaccharides, 4 parts nutrients, 4 parts honeysuckle and 2 parts vegetable oil.

[0020] Carry out feeding test contrast to the full-fermented chicken feed among the present invention and the non-full-fermented feed on the existing market:

[0021] Select 200 ...

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Abstract

The invention discloses a completely fermented chicken feed without adding antibiotics. The completely fermented chicken feed without adding the antibiotics is prepared from the following components in parts by mass: 25-30 parts of corns, 12-15 parts of soybean meal, 10-12 parts of fish meal, 15-18 parts of sweet potato skins, 3-6 parts of Hawthorn dry skins, 1-3 parts of Astragalus, 1-2 parts of tuckahoe, 6-10 parts of malt, 0.2-0.3 part of capsaicin, 2-3 parts of polysaccharide and 2-4 parts of nutrients. According to the completely fermented chicken feed without adding the antibiotics, the mixed chicken feed is completely fermented, the organic acid content of the chicken feed can be increased, the digestibility rate of the chicken feed can be greatly improved, a large number of beneficial living bacteria are generated by fermentation, pathogenic bacteria in raw materials is effectively killed, and the bacteria resistance of the chicken feed can be effectively improved through traditional Chinese medicine materials such as licorice, orange stem, dandelion, isatis root, tangerine peel and honeysuckle; capsaicin can stimulate taste buds of broilers, and can optimize absorption; and the chicken feed does not add the antibiotics and hormones, and health cannot be harmed after chicken is eaten.

Description

technical field [0001] The invention relates to the field of animal feed, in particular to a fully fermented chicken feed without adding antibiotics. Background technique [0002] With the improvement of people's living standards, people's requirements for food safety are getting higher and higher, especially the requirements for meat products have undergone fundamental changes. In the traditional breeding process of broilers, the habitual use of antibiotic additives or antibiotic-containing Drugs, after long-term consumption of antibiotic additives by broilers, there will be drug residues in the animals, cross-infection, and microbial drug resistance will continue to increase. Long-term use of antibiotics will make animals less resistant to diseases, resulting in more and more antibiotics used for treatment. It will affect the meat safety and quality of broiler chickens more seriously. After people eat food containing antibiotics, it will also increase the resistance of mic...

Claims

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Application Information

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IPC IPC(8): A61K36/752A61P31/04
CPCA23K50/75A23K10/12A61K36/484A61K36/346A61K36/288A61K36/195A61K36/315A61K36/752A61K36/355A61P31/04A61K2300/00
Inventor 潘木水黄静周鹏飞邝哲师叶明强丘银清
Owner SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI
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