Amur honeysuckle fruit pigment acid-base indicator and preparation method thereof
A technology of acid-base indicator and honeysuckle wood, which is applied in the direction of material analysis through observation of the influence of chemical indicators, chemical instruments and methods, and analysis through chemical reactions of materials, which can solve adverse judgments and observations, acid-base conditions, etc. The color change of the indicator is not rich enough, the color difference is small, etc., to achieve the effect of easy observation, wide application value, and easy raw materials
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[0028] The invention discloses a preparation method of the honeysuckle fruit pigment acid-base indicator, which specifically includes the following steps:
[0029] S1: After washing and draining the honeysuckle fruit, grind it into a honeysuckle fruit homogenate;
[0030] S2: Add 75-95% ethanol aqueous solution to the honeysuckle fruit homogenate, the weight ratio of the two is 1:1-2, and soak for 2-3 hours under normal temperature and pressure airtight conditions to prepare the honeysuckle fruit pigment extract .
[0031] S3: Centrifuge the extract of the honeysuckle fruit pigment at a centrifugation speed of 6000r / min for 15 minutes, and then take the supernatant to obtain the honeysuckle fruit pigment acid-base indicator.
Embodiment 1
[0034] The preparation method of the honeysuckle fruit pigment acid-base indicator in the present invention comprises the following steps:
[0035] S1: After washing and draining fresh honeysuckle fruit, grind it into a honeysuckle fruit homogenate.
[0036] S2: Add 75% ethanol aqueous solution to the above-mentioned honeysuckle fruit homogenate, the weight ratio of the honeysuckle fruit homogenate to the 75% ethanol aqueous solution is 1:1, and then soak for 2 hours under normal temperature and pressure airtight conditions to obtain the honeysuckle fruit pigment extract .
[0037] S3: Centrifuge the above-mentioned honeysuckle fruit extract at a rotating speed of 6000 r / min for 15 minutes, and then take the supernatant to obtain a honeysuckle fruit acid-base indicator.
[0038] The color of the honeysuckle fruit pigment acid-base indicator prepared in Example 1 is orange-yellow, and its pH value is detected by a precision pH meter, and the pH value obtained by the detection ...
Embodiment 2
[0040] The preparation method of the honeysuckle fruit pigment acid-base indicator in the present invention comprises the following steps:
[0041] S1: After washing and draining fresh honeysuckle fruit, grind it into a honeysuckle fruit homogenate.
[0042] S2: Add 95% ethanol aqueous solution to the above-mentioned honeysuckle fruit homogenate, the weight ratio of honeysuckle fruit homogenate to 95% ethanol aqueous solution is 1:1, and then soak for 2 hours under normal temperature and pressure airtight conditions to obtain the honeysuckle fruit pigment extract .
[0043] S3: Centrifuge the above-mentioned honeysuckle fruit extract at a rotating speed of 6000 r / min for 15 minutes, and then take the supernatant to obtain a honeysuckle fruit acid-base indicator.
[0044] The color of the honeysuckle fruit pigment acid-base indicator prepared in Example 2 was orange-yellow, and its pH value was detected by a precision pH meter, and the pH value obtained by the detection was 5....
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