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Convenient-to-use tumbling machine for processing meat products

A meat product and tumbler technology, applied in the field of meat product production and processing equipment, can solve the problems of reduced working efficiency of the tumbler, limited meat kneading effect, and time-consuming problems, so as to improve the processing quality and facilitate feeding and retrieving, improving the effect of practicality

Inactive Publication Date: 2019-08-16
陆光川
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But in the existing kneading machine, the structure of the drum is fixed and single, and the drum is a closed container, so that there are many inconveniences in the addition, discharge and cleaning of the inside of the drum. Not only that, the inside of the existing kneading machine, Simply relying on the collision and extrusion between the meat pieces, the kneading effect on the meat pieces is limited, and it takes a lot of time to improve the meat quality, which in turn reduces the working efficiency of the existing tumbler

Method used

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  • Convenient-to-use tumbling machine for processing meat products
  • Convenient-to-use tumbling machine for processing meat products
  • Convenient-to-use tumbling machine for processing meat products

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Embodiment Construction

[0024] The present invention is described in further detail now in conjunction with accompanying drawing. These drawings are all simplified schematic diagrams, which only illustrate the basic structure of the present invention in a schematic manner, so they only show the configurations related to the present invention.

[0025] Such as figure 1 As shown, a convenient tumbler for meat processing includes a controller 1, a first motor 2, a rotating shaft 3, a bearing 5, two pillars 6, two tumblers and two splints 7, The first motor 2 and the bearing 5 are respectively fixed on the tops of the two pillars 6, the controller 1 is fixed on one of the pillars 6, the controller 1 is provided with a PLC, and the first motor 2 and the PLC Electrically connected, the first motor 2 is connected to one end of the rotating shaft 3, the other end of the rotating shaft 3 is arranged in the bearing 5, the splint 7 is fixed on the rotating shaft 3, and the two tumbling devices are located on t...

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Abstract

The invention relates to a convenient-to-use tumbling machine for processing meat products. The machine comprises a controller, a first motor, a rotary shaft, a bearing, two support columns, two tumbling devices and two clamping plates, wherein each the tumbling device comprises a rotary barrel, a tumbling mechanism and two telescopic mechanisms; translation components comprise second motors, screw rods and sleeves; each the tumbling mechanism comprises a plurality of tumbling components; each the tumbling component comprises a fixing tube, a tumbling block and a connecting rod; and sealing blocks and springs are arranged in the fixing tubes. The convenient-to-use tumbling machine for processing the meat products can drive the two rotary barrels to move through the telescopic mechanisms, so that the feeding and taking of materials are convenient, and the insides of the rotary barrels are convenient to clean; and moreover, the tumbling mechanisms are utilized to enable the sealing blocks to be separated from the rotary shaft by centrifugal force in the rotating process, and thus the tumbling blocks extrude the meat pieces in the rotary barrels, so that the meat quality is soft, theprocessing quality of the meat products is improved, and the practicability of the equipment is improved.

Description

technical field [0001] The invention relates to the field of meat product production and processing equipment, in particular to a convenient tumbler for meat product processing. Background technique [0002] Kneading machine is generally used in the processing of meat products. Its function is to make different kinds of meat products turn up and down, hit, beat and squeeze each other in the drum, so that the meat fibers become soft through rolling and the meat proteins are decomposed into water-soluble Non-toxic protein, which is easily absorbed by the human body. At the same time, it can make the additive salt, starch, etc. and the meat protein to fuse with each other, so as to achieve the purpose of tender meat, good taste and high yield of finished products. [0003] But in the existing kneading machine, the structure of the drum is fixed and single, and the drum is a closed container, so that there are many inconveniences in the addition, discharge and cleaning of the in...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A22C9/00
CPCA22C9/005
Inventor 陆光川
Owner 陆光川
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