Beverage containing walnuts and bovine bone peptide and preparation method of beverage
A bovine bone peptide and beverage technology, which is applied in the directions of sugar-containing food ingredients, protein-containing food ingredients, food ingredients, etc., can solve problems such as the lack of healthy beverages for children, and achieve the effects of enhancing human immunity, good antiseptic, and promoting defecation.
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Embodiment 1
[0035] Example 1, the present invention provides a technical solution: a drink containing walnut bovine bone peptide, including the following components (expressed in terms of mass percentage):
[0036] Purified water 86;
[0037] strawberry juice concentrate 2;
[0038] Apple juice concentrate 1;
[0039] carrot juice concentrate 1;
[0040] Glucose 3;
[0041] Bovine collagen peptide powder 2;
[0042] Strawberry fruit powder 0.9;
[0043] Probiotics 0.3;
[0044] Walnut peptide powder 1.5;
[0045] Konjac flour 1.4;
[0046] Citric acid 0.4;
[0047] Potassium sorbate 0.3;
[0048] DL-malic acid 0.2.
[0049] A preparation method of a drink containing walnut bovine bone peptide, comprising the following steps:
[0050] S1. First weigh the mass M1 of the 1000ml beaker through an electronic scale, then use the 1000ml beaker to measure 800ml of pure water, then weigh the weight M2 of the 1000ml beaker and 800ml of pure water through an electronic scale, and then sub...
Embodiment 2
[0062] Example 2, the present invention provides a technical solution: a drink containing walnut bovine bone peptide, including the following components (expressed in mass percentage):
[0063] Purified water 87;
[0064] strawberry juice concentrate 1;
[0065] Apple juice concentrate 1;
[0066] carrot juice concentrate 1;
[0067] Glucose 3;
[0068] Bovine collagen peptide powder 2;
[0069] Strawberry fruit powder 0.8;
[0070] Probiotics 0.3;
[0071] Walnut peptide powder 1.4;
[0072] Konjac flour 1.3;
[0073] Citric acid 0.5;
[0074] Potassium sorbate 0.4;
[0075] DL-malic acid 0.3.
[0076] A preparation method of a drink containing walnut bovine bone peptide, comprising the following steps:
[0077] S1. First weigh the mass M1 of the 1000ml beaker through an electronic scale, then use the 1000ml beaker to measure 800ml of pure water, then weigh the weight M2 of the 1000ml beaker and 800ml of pure water through an electronic scale, and then subtract M1 ...
Embodiment 3
[0089] Example 3, the present invention provides a technical solution: a drink containing walnut bovine bone peptide, including the following components (expressed in terms of mass percentage):
[0090] Purified water 85;
[0091] strawberry juice concentrate 1;
[0092] Apple juice concentrate 1;
[0093] carrot juice concentrate 1;
[0094] Glucose 4;
[0095] Bovine collagen peptide powder 2;
[0096] Strawberry fruit powder 1.1;
[0097] Probiotics 0.4;
[0098] Walnut peptide powder 1.5;
[0099] Konjac flour 1.5;
[0100] Citric acid 0.6;
[0101] Potassium sorbate 0.4;
[0102] DL-malic acid 0.5.
[0103] A preparation method of a drink containing walnut bovine bone peptide, comprising the following steps:
[0104] S1. First weigh the mass M1 of the 1000ml beaker through an electronic scale, then use the 1000ml beaker to measure 800ml of pure water, then weigh the weight M2 of the 1000ml beaker and 800ml of pure water through an electronic scale, and then sub...
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