Cooking utensil, control method and device for same, storage medium and processor
A technology of cooking utensils and control methods, applied in the fields of cooking utensils and their control methods and devices, storage media, and processors, can solve problems such as poor cooking effect, and achieve the effects of improving cooking effect and shortening pressing time.
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Embodiment 1
[0030] According to an embodiment of the present invention, an embodiment of a method for controlling a cooking appliance is provided. It should be noted that the steps shown in the flowchart of the accompanying drawings can be executed in a computer system such as a set of computer executable instructions, and Although the logical sequence is shown in the flowchart, in some cases, the steps shown or described may be performed in a different order than here.
[0031] figure 1 It is a flow chart of a cooking appliance control method according to the prior art, such as figure 1 As shown, the method includes the following steps:
[0032] Step S102, during the cooking process, obtain the temperature inside the pot of the cooking appliance and / or the opening time of the lid of the cooking appliance. The temperature inside the pot includes: a first temperature before the lid is opened and a second temperature after the lid is closed, and the opening time is the time from opening to closi...
Embodiment 2
[0078] According to an embodiment of the present invention, an embodiment of a control device of a cooking appliance is provided.
[0079] image 3 It is a schematic diagram of a control device of a cooking appliance according to an embodiment of the present invention, such as figure 1 As shown, the device includes:
[0080] The first obtaining module 32 is used to obtain the temperature inside the pot of the cooking appliance and / or the opening time of the lid of the cooking appliance during the cooking process. The temperature inside the pot includes: a first temperature before the lid is opened and a second temperature after the lid is closed, and the opening time is the time from opening to closing the lid.
[0081] Specifically, the aforementioned cooking appliance may be an electric pressure cooker, an electric rice cooker, etc. In the embodiment of the present invention, an electric pressure cooker is taken as an example for detailed description.
[0082] The second obtaining m...
Embodiment 3
[0089] According to an embodiment of the present invention, an embodiment of a cooking appliance is provided.
[0090] Figure 4 Is a schematic diagram of a cooking appliance according to an embodiment of the present invention, such as Figure 4 As shown, the cooking appliance includes the following steps: detection device
[0091] The detection device is arranged inside the cooking appliance and used to obtain the temperature inside the pot of the cooking appliance and / or the opening time of the lid of the cooking appliance during the cooking process, wherein the temperature inside the pot includes: the lid The first temperature before opening and the second temperature after the lid is closed. The opening time is the time from opening to closing the lid; the controller is set inside the cooking appliance and connected to the detection device for obtaining and The first heating mode corresponding to the temperature and / or the opening time, and controlling the cooking appliance t...
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