A method for increasing the yield of ethanol produced by enzymatic fermentation of lignocellulose
A lignocellulosic enzyme and lignocellulose technology, applied in the field of lignocellulose enzymatic fermentation and fermentation to prepare fuel ethanol, can solve the problems of high production cost, low ethanol yield, low fermentation efficiency, etc., and achieve low price, abundant sources, Effect of increasing ethanol yield
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Embodiment 1
[0026] 2.5 g of wine yeast powder was placed in a sterile sugar water of 50 ml of concentration of 20 g / L, and 40 min was activated at 35 ° C as yeast seed liquid.
[0027] Putting 100 moisture dilute sulfuric acid was added to 5,000 mass pH = 6.5 of acetic acid-acetate buffer, add 50 mass of lignozo sulfonate (pulp paper by-product), 5FPU / g The cellulase (gauge in the quality of the river), then the 8-position yeast seed fluid was added.
[0028] The above mixture was synchronized at 45 ° C for synchronous saccharification, and the fermentation time was 48 h, and two fermented ethanol content were measured by a liquid chromatography, and the ethanol yield was calculated, and the statistical results were shown in Table 1.
Embodiment 2
[0030] 2.5 g of wine yeast powder was placed in a sterile sugar water of 50 ml of concentration of 20 g / L, and 40 min was activated at 35 ° C as yeast seed liquid.
[0031] Add 100-mass sulfite preprocessing pine wood to 5,000 mass pH = 4.5 acetic acid-acetate buffer, 40-mass sulfite pretreatment liquid, 20FPU / g of cellulase (cellulase) With the quality of the rocky loose wood, then 8-quality yeast seed fluid was added.
[0032] The above mixture was synchronized at 30 ° C for synchronous saccharification, and the fermentation time was 120 h, and two fermented ethanol content was measured by a liquid chromatography, and the ethanol yield was calculated, and the statistical results were shown in Table 1.
Embodiment 3
[0034] 2.5 g of a Saccharomycesmine was placed in a sterile sugar water having a concentration of 20 g / L, and 30 min was activated at 35 ° C as a yeast seed.
[0035] The corn stalks treated with 100 mass of the organic solvent were added to 2500 mass pH = 5.5 of acetic acid-acetate buffer, add 30 mass of quaternized lignin sulfonate, 10FPU / g of cellulase ( The mass of the tannous corn stalk was then added 5 quality yeast seed fluid.
[0036] The above mixture was synchronized at 35 ° C for synchronous saccharification, and the fermentation time was 120 h, and two fermented ethanol content were measured by a liquid chromatography, and the ethanol yield was calculated, and the statistical results were shown in Table 1.
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