Amino acid formula powder and preparation method thereof
A formula powder and amino acid technology, applied in the function of food ingredients, food science, application, etc., to achieve the effect of reducing the burden on the gastrointestinal tract, not easy to oxidize, and stable shelf life
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0026] An amino acid formula powder, comprising the following components by weight: 10 parts of compound amino acids, 6 parts of glucose syrup, 10 parts of mixed vegetable oil, 1 part of medium-chain triglyceride, 0.1 part of DHA algae oil, 0.1 part of arachidonic acid oil, 1,3-dioleic acid 2-palmitic triglyceride 0.1; multivitamin 0.2, multimineral 0.5.
[0027] Wherein the mixed vegetable oil comprises the following components by weight: 5 parts of soybean oil, 5 parts of palm oil, 4 parts of sunflower oil, 1 part of coconut oil, and 0.5 part of linseed oil.
[0028] Its preparation method is as follows:
[0029] (1) Mix glucose syrup and stabilizer evenly to obtain material liquid A;
[0030] (2) Mix the mixed vegetable oil with medium chain triglyceride, DHA algae oil, arachidonic acid oil, 1,3-dioleic acid 2-palmitic acid triglyceride, add emulsifier, after emulsifying evenly, obtain the material Liquid B;
[0031] (4) After the material liquid A and the material liqui...
Embodiment 2
[0036] An amino acid formula powder, comprising the following components by weight: 16 parts of compound amino acids, 75 parts of glucose syrup, 28 parts of mixed vegetable oil, 10 parts of medium-chain triglycerides, 0.5 parts of DHA algae oil, and 0.5 parts of arachidonic acid oil , 1.5 parts of 1,3-dioleic acid 2-palmitic acid triglyceride; 1.2 parts of multivitamins and 3.5 parts of multivitamins.
[0037] Wherein the mixed vegetable oil comprises the following components by weight: 10 parts of soybean oil, 15 parts of palm oil, 15 parts of sunflower oil, 10 parts of coconut oil, and 5.0 parts of linseed oil.
[0038] Its preparation method is as follows:
[0039] (1) Mix glucose syrup and stabilizer evenly to obtain material liquid A;
[0040] (2) Mix the mixed vegetable oil with medium chain triglyceride, DHA algae oil, arachidonic acid oil, 1,3-dioleic acid 2-palmitic acid triglyceride, add emulsifier, after emulsifying evenly, obtain the material Liquid B;
[0041] ...
Embodiment 3
[0046] An amino acid formula powder, comprising the following components by weight: 13 parts of compound amino acids, 68 parts of glucose syrup, 19 parts of mixed vegetable oil, 5 parts of medium-chain triglycerides, 0.3 parts of DHA algae oil, and 0.3 parts of arachidonic acid oil , 0.8 parts of 1,3-dioleic acid 2-palmitic acid triglyceride; 0.7 parts of multivitamins, 2 parts of multivitamins
[0047] Wherein the mixed vegetable oil comprises the following components by weight: 7 parts of soybean oil, 7 parts of palm oil, 8 parts of sunflower oil, 5 parts of coconut oil and 3 parts of linseed oil.
[0048] Its preparation method is as follows:
[0049] (1) Mix glucose syrup and stabilizer evenly to obtain material liquid A;
[0050] (2) Mix the mixed vegetable oil with medium chain triglyceride, DHA algae oil, arachidonic acid oil, 1,3-dioleic acid 2-palmitic acid triglyceride, add emulsifier, after emulsifying evenly, obtain the material Liquid B;
[0051] (4) After the ...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com