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Drying-sterilizing-sorting equipment for food processing

A food processing and sorting equipment technology, applied in food drying, food preservation, application, etc., can solve the problems of short food safety period, mechanical failure disassembly, difficult to replace equipment parts efficiency, etc., to improve the safe use period and reduce bacteria The effect of producing and improving the service life

Inactive Publication Date: 2018-11-27
朱皖苏
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] The object of the present invention is to provide a drying, sterilization and sorting equipment for food processing, to solve the problem of difficult disassembly in the event of mechanical failure and low efficiency of replacing equipment parts in the above-mentioned background technology, and some raw materials that need to be sorted are often mixed together to affect the quality of food In essence, the food safety period is often too short due to uneven drying and heating of food raw materials, and there are often many leftover materials in the raw material processing box that are mixed with new raw materials, which greatly affects the safety and quality of the processed food.

Method used

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  • Drying-sterilizing-sorting equipment for food processing
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  • Drying-sterilizing-sorting equipment for food processing

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Embodiment Construction

[0024] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0025] see Figure 1-5, the present invention provides a technical solution: a drying and sterilization classification equipment for food processing, comprising a main body 1 and a feed port 23, heating wires 2 are connected to the upper and lower sides of the main body 1, and a heating wire 2 is installed between the heating wires 2 Rotating shaft 3, a conveyor belt 5 is fixed on the left side of the rotating shaft 3, a first runner 4 is fixed inside the uppe...

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Abstract

The invention discloses drying-sterilizing-sorting equipment for food processing. The drying-sterilizing-sorting equipment comprises a main body and a feeding port, wherein heating wires are connectedat the upper side and the lower side in the main body and a rotary shaft is arranged between the heating wires; conveying belts are fixed at the left sides of the rotary shaft; first rotary wheels are fixed in the upper ends of the conveying belts; lower rotary wheels are connected in the lower ends of the conveying belts, and sliding grooves are arranged at the left sides of the lower rotary wheels; motors are connected at the right side of the lower rotary wheels; shaking frames are fixed at the bottom parts of the motors; an iron net box is arranged between the shaking frames. The drying-sterilizing-sorting equipment for food processing, disclosed by the invention, has the beneficial effects that by sliding of the sliding grooves between the motors and the lower rotary wheels, when thefood processing machine fails, the motors can be disassembled by the sliding grooves to carry out fault checking, and the right motor can continue to drive the conveying belts to process foods, so that the working efficiency of food processing is not influenced, local maintenance also can be frequently carried out and the service life of the machine is greatly prolonged.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a drying, sterilization and classification equipment for food processing. Background technique [0002] Food safety has always been the key inspection object of the country. Every year, the 315 party will expose some unqualified food safety products. Some food raw materials in the food processing industry need to be fully dried and sterilized before they can be classified and processed into edible products. Therefore, it is necessary to further improve the food sterilization classification machinery. The fast mechanical processing on the market has a high output, but there are also a series of safety hazards, such as the difficulty of disassembly in the event of mechanical failure and the low efficiency of replacing equipment parts. Some raw materials that need to be classified are often mixed together to affect the essence of the food. Drying of food raw materials The f...

Claims

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Application Information

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IPC IPC(8): A23L3/16A23L3/40B01F7/02B07B1/28
CPCA23L3/16A23L3/165A23L3/40B07B1/28A23V2002/00B01F27/1131B01F27/192B01F27/2322B01F27/60B01F2101/06A23V2300/10
Inventor 朱皖苏
Owner 朱皖苏
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