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Extrusion juice squeezing device for sugarcane

A technology for extracting juice and sugarcane, which is applied in the directions of extracting juice from sugarcane, tearing sugarcane, cutting sugarcane, etc. It can solve the problems of low effect of juicing, achieve high impact force, avoid material blockage, and discharge efficiently

Pending Publication Date: 2018-09-18
孙明
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The rhizomes are thick and well developed. Compared with other fruit plants, the cell walls are relatively much harder, resulting in a lower effect of juicing

Method used

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  • Extrusion juice squeezing device for sugarcane
  • Extrusion juice squeezing device for sugarcane
  • Extrusion juice squeezing device for sugarcane

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Embodiment Construction

[0018] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0019] see Figure 1~4 , in the embodiment of the present invention, a kind of extrusion juicing device that is used for sugarcane, comprises frame 1, and described frame 1 is provided with conveying chamber 2, crushing chamber 3, extruding chamber 5 and discharging chamber 6. The material delivery chamber 2 is located on the top of the frame 1, and the top of the material delivery chamber 2 is provided with a material inlet 21, and a conveyor belt 22 is insta...

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Abstract

The invention discloses an extrusion juice squeezing device for sugarcane. The extrusion juice squeezing device comprises a machine frame, wherein a material conveying cavity, a crushing cavity, an extrusion cavity and a material discharging cavity are formed in the machine frame; a transmission frame is arranged at the back side of the machine frame; a slide groove is formed in a top plate of thetransmission frame; a movable plate is arranged on the slide groove; a movable shaft is transversely arranged in an inner cavity of the movable plate; a transmission block is arranged on the movableshaft; the middle position of the transmission frame is provided with a transmission disc through a rotating shaft; the bottom end of the transmission frame is provided with a fixed shaft bolt; a slide rail is connected between the tail end of the transmission block and the fixed shaft bolt; a slide block is arranged in the slide rail; the slide block is connected with an outer disc of a transmission disc through a locking bolt; a push rod is arranged at the front end of the movable plate; the push rod extends into the extrusion cavity; the front end of the push rod is provided with an extrusion plate. The operation stroke of a crank connecting rod mechanism is shorter than the return stroke, so that the high-impact force during the extrusion in each time is maintained; the extrusion juicesqueezing effect is ensured.

Description

technical field [0001] The invention relates to the field of sucrose processing, in particular to a squeeze juicer for sugar cane. Background technique [0002] Sugar is the main product of photosynthesis and is widely distributed in plants, especially in sugar beet, sugarcane and fruit. Sugar with sucrose as the main component is divided into rock sugar, white granulated sugar, cotton white sugar and brown granulated sugar (also known as brown sugar or brown sugar) according to the degree of purity. Sucrose is the most abundant in beet and sugarcane. , brown sugar are sucrose. The caramel formed by fermentation can be used as a color enhancer for soy sauce. Sucrose is the main form of sugar storage, accumulation and transport in plants. The white sugar and brown sugar that are usually eaten are all sucrose. Sucrose is one of the basic food additives for humans with a history of thousands of years. [0003] Sugarcane is one of the main extraction raw materials for sucro...

Claims

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Application Information

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IPC IPC(8): C13B10/06C13B5/04C13B5/02
CPCC13B5/02C13B5/04C13B10/06
Inventor 孙明俞金火郭建洲
Owner 孙明
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