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Method for breeding crawfishes

A culture method and lobster technology, applied in fish farming, application, climate change adaptation, etc., can solve problems such as uneven quality of crayfish

Inactive Publication Date: 2018-07-31
深圳市福田区动物防疫监督所
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a method for cultivating crayfish, which aims to solve the technical problem that there are a large number of uneven quality of crayfish sold in the same batch in the prior art

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Embodiment Construction

[0027] Embodiments of the present invention are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. Attached below by reference Figure 1~3 The described embodiments are exemplary and are intended to explain the present invention, but should not be construed as limiting the present invention.

[0028] In describing the present invention, it should be understood that the terms "length", "width", "upper", "lower", "front", "rear", "left", "right", "vertical", The orientation or positional relationship indicated by "horizontal", "top", "bottom", "inner", "outer", etc. are based on the orientation or positional relationship shown in the drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than Nothing indicating or implying that a referenced device or...

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Abstract

The invention belongs to the technical field of aquaculture, and particularly relates to a method for breeding crawfishes. The method comprises the following steps of S01, separately feeding male crawfishes and female crawfishes until sexual maturity; S02, conducting mixed feeding on sexually mature male crawfishes and sexually mature female crawfishes until the insemination of the female crawfishes is completed; S03, separately feeding the inseminated female crawfishes until young crawfishes are incubated; S04, fishing out the female crawfishes, separately feeding the incubated young crawfishes, regularly sorting the young crawfishes according to the sizes, and feeding the young crawfishes until the mature period. The young crawfishes are regularly sorted according to the sizes, the youngcrawfishes are fed until the mature period, and feed, water temperature and water quality are adjusted according to the sizes of the young crawfishes to ensure the high survival rate and growth rateof the crawfishes. In this way, on one hand, the survival rate of the crawfishes can be improved; on the other hand, the crawfishes in the same size can be fished out simultaneously, so that the crawfishes produced in the same batch are pretty much the same in quality.

Description

technical field [0001] The invention belongs to the technical field of aquatic product cultivation, and in particular relates to a method for cultivating crayfish. Background technique [0002] Freshwater crayfish is delicious and nutritious. It is a high-protein, low-fat and high-energy, nutritious health food. It is a worldwide edible shrimp and has become an important food source for European people in the 18th century. The history of eating freshwater crayfish in my country began in the 1960s. With consumers' awareness of freshwater crayfish and the extensive promotion of the media, freshwater crayfish food has generally entered restaurants, hotels, supermarkets and family dining tables. Crayfish The demand is very strong. Due to overfishing and severe shortage of wild resources, the quality of commercial crayfish is uneven. Therefore, how to solve the uneven quality of crayfish sold in batches is a technical problem that needs to be solved urgently in the industry. Con...

Claims

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Application Information

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IPC IPC(8): A01K61/59
CPCA01K61/59Y02A40/81
Inventor 谭理琦张玉黄建华刘栋梁
Owner 深圳市福田区动物防疫监督所
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